Baked Pork Belly In Chinese BBQ Sauce.
	
	
	
	
	You can cook Baked Pork Belly In Chinese BBQ Sauce using 13 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Baked Pork Belly In Chinese BBQ Sauce
- You need 18 pieces of pork belly without skin or soft pork bone (optional).
 - Prepare of glaze.
 - It's 2 tbsp of honey.
 - It's of sauce for pork or spare rib.
 - It's 2 cup of DIY or store bought ready to used chinese bbq sauce.
 - You need 2 tbsp of Chinese white wine.
 - You need 1 tbsp of hoisin sauce or any bbq sauce.
 - Prepare 1 tbsp of oyster sauce.
 - Prepare 3 tbsp of light soy sauce.
 - Prepare 2 tbsp of sugar or maltose or gula melaka.
 - You need 1 tsp of pepper powder.
 - Prepare 1 1/2 tbsp of dark soy sauce.
 - It's 1/4 cup of water.
 
Baked Pork Belly In Chinese BBQ Sauce step by step
- CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first.
 - Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately.
 - Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour.
 - Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char.
 - Enjoying Char Siew Soft Pork Bone With Plain White Rice.