papaya barbecue sauce. Barbecue sauces can vary widely depending on the region and the protein. The most popular sauces—the ones you'll find in the supermarket—are made with a tomato base. I started this sauce off with one Caribbean red papaya, and decided to keep the accompanying The only problem here was that one papaya made a whole lot of sauce.

Open Pit Barbecue Sauce,. has been added to your Cart. We first used Open Pit Barbecue sauce many, many years ago when it was available in most of our local supermarkets. Barbecue sauce (also abbreviated as BBQ sauce) is used as a flavoring sauce, a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style. You can cook papaya barbecue sauce using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of papaya barbecue sauce

It's 1 large of red papaya.
It's 8 oz of jaggery.
You need 1/2 cup of sugar.
Prepare 29 oz of tomato puree.
Prepare 1/4 cup of yellow prepared mustard.
You need 1 tsp of salt.
You need 1 tbsp of granulated garlic powder.
Prepare 1 tsp of cayenne pepper powder.

Papaya Salad is my favorite dish. I've tried countless different papaya dishes from different places This is by far my favorite sauce. I love the consistency & rich flavor, the balance between the. Substitute any barbecue sauce you like.

papaya barbecue sauce instructions

cut papaya in half take out seeds scoop the pulp out and put into pot.
add spices sugar and mustard and heat mashing the pulp.
add tomato puree take a mixer and mix the sauce till smooth let simmer for three minutes serve with pork but good with other meats and veggies.

These tangy, tender pork chops are moist and simply. Out of all the secondary condiments — those condiments constructed from other condiments — I'd argue that barbecue sauce needs the most streamlining. It's made up of two primary condiments. This will be the sauce you'll use for basting the pork. Carolina Mustard Barbecue Sauce is the easiest homemade BBQ sauce recipe you'll find!