Easiest Way to Prepare Appetizing Tangy bar b que sauce

Tangy bar b que sauce. This BBQ sauce is tangy, but it 's also sweet and has a nice taste of onion and garlic. It coats chicken or beef beautifully and also makes a great sauce to This recipe is excellent for bar-b-que chicken. Place on chicken just before ready and always have sauce for dipping.

Stir in the onion and garlic powder. Stir in the tomato sauce, ketchup, water, Worcestershire sauce, brown sugar and Season to taste with salt, pepper and hot pepper sauce. I made this sauce.at first it looked a little strange but then after really whipping it up over the stove it started to look like sauce. You can have Tangy bar b que sauce using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Tangy bar b que sauce

1. It's 2 tbsp of vegetable oil.
2. You need 1 of yellow onion.
3. It's 3/4 cup of minced celery.
4. You need 1 1/2 cup of ketchup.
5. You need 1/2 cup of Apple cider vinegar.
6. You need 1/2 cup of water.
7. You need 1/3 cup of sugar.
8. Prepare 1 tsp of cayenne pepper.
9. You need 1/2 tsp of salt.

I had to add honey, more garlic, lemon juice and cayenne pepper to give it more "taste".was a little bland at first.but it came out wonderful.will make again! Bar B Que Hamburger Gluten FreeLet's Be Yummy. onion, worcestershire sauce, vinegar, hamburger, sugar, ketchup. Sweet Hawaiian Crock Pot Bar-b-que SandwichesSerendipity And Spice. This tangy barbecue sauce is full of flavor!

Tangy bar b que sauce instructions

1. Mince the onion and celery the finer the better. Simmer in vegetable oil until soft..
2. Mix the rest of the ingredients together, add once the veggies are soft and simmer on low for at least 30 minutes to reduce liquid and concentrate the flavor. You may simmer as long as you like to make the sauce thicker and get out the vinegar taste. If you put it on something while you are grilling it will get rid of the vinegar taste..

So, I made up a batch of my favorite barbecue sauce recipe this week and thought I'd share the recipe. I snagged it off the back of a bag of Lay's barbecue chips a long time ago, doctored it up a bit, and it's been a favorite ever since! All the ingredients in my all purpose sweet and tangy barbecue sauce recipe should already be found in your pantry. You should never have to go to the store. Here's the sweet, tangy, smoky sauce I've worked on and tweaked over the past few months.