Recipe: Yummy Carolina BBQ Sauce

Delicious, fresh and tasty barbecue.

Carolina BBQ Sauce. I love the tangy flavor from all of the vinegar! This vinegar based bbq sauce is absolutely perfection, my friends. Carolina Mustard BBQ Sauce is a little sweet from honey, a little tangy from apple cider vinegar, and a little spicy from red pepper flakes.

Carolina BBQ Sauce This homemade sauce is thick, tangy, slightly sweet and so finger lickin' good you will want to make it again and again! What Does Carolina Mustard BBQ Sauce Taste Like? This mustard bbq sauce is a wonderful mix of sweet and tangy and spicy. You can have Carolina BBQ Sauce using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Carolina BBQ Sauce

  1. Prepare 1/2 cup of ketchup.
  2. Prepare 1/2 cup of apple juice.
  3. Prepare 1/3 cup of brown sugar.
  4. It's 1 Tbsp of kosher salt.
  5. You need 1 Tbsp of crushed red pepper.
  6. You need 1 Tbsp of cracked black pepper.
  7. It's 1 Tbsp of hot sauce.
  8. Prepare 1 tsp of cayenne.
  9. You need 1 tsp of dijon mustard.
  10. It's 1 cup of cider vinegar.
  11. You need 1 cup of white vinegar.

You get a double whammy of tang from the mix of apple cider vinegar. This Carolina golden barbecue sauce is the perfect compliment to smoked pork. This sauce combines the mild heat of mustard with the tanginess of vinegar to give you something incredible. This East Carolina BBQ Sauce would be a perfect compliment to BBQ Ribs and Pulled Pork.

Carolina BBQ Sauce instructions

  1. Mix all ingredients in a mason jar by shaking..
  2. Toss with warm pulled pork and serve. Makes enough to sauce about 4-5 lbs smoked pulled pork..

I also think it would be a great BBQ mop sauce for Chicken as well. North Carolina Vinegar BBQ Sauces of the "Eastern Carolina" style may vary in nuanced or minor ways, but true to form, they must share the following flavor profile: watery thin, tangy, with a little spicy. Create your own amazing East Carolina vinegar BBQ sauce and mop with this simple to follow recipe. Tangy and spicy, Low Country vinegar sauce is great for finishing fatty pork and does double duty as. Some BBQ sauces are red, others brown and some are even yellow or white!