Chicken satay toast 🥜. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. The marinade is the most important part of the recipe. The best satay are marinated with lots of spices and ingredients, such as the following Chicken Satay from Delish.com drizzled with a little spicy peanut sauce is a match made in heaven.
Chicken satay are traditional chicken skewers, originally Chicken satay are traditional chicken skewers, originally from Indonesia and Malaysia and now famous in Brunei, Thailand, Singapore and the Philippines.
Toast peanuts in a dry skillet.
This Chicken Satay is easy to make and so flavorful!
You can cook Chicken satay toast 🥜 using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken satay toast 🥜
- It's of Chicken satay salad.
- You need of Bean sprouts.
- Prepare of Brown bread (or other bread of choice).
- You need of Sambal (optional).
Chicken thighs are marinated and grilled until caramelized, and served with peanut sauce. This Chicken Satay is easy to make and has tons of flavor. Boneless, skinless chicken thighs are marinated in green curry paste, soy sauce, lime, honey. Photo about Thai popular entree satay chicken with peanut sauce and toast.
Chicken satay toast 🥜 step by step
- Spread some chicken satay salad on the bread. I used a pre-made one, but you can also prepare it yourself..
- Add bean sprouts on top..
- Tip: If you are a fan of spicy food, adding Sambal on top is a great choice..
Chicken satay is popular street food in Malaysia and Singapore. Satay is usually eaten as a starter or a snack but it is also served as a side dish. After that, skewer the cubes of marinated chicken and cook on the grill. While electric grills are more convenient for home use, grilling the satay over live. Skewers used for Asian chicken satay tend to be shorter than Western skewers.