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Chicken thighs and legs will hold up better to long, slow cooking than will breasts which can more easily dry out.
If you barbecue breasts, keep them on the coolest part of the grill (or follow this method).
Rinse chicken halves in cold water and pat dry with paper towels.
You can have Barbecue Chicken using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Barbecue Chicken
- Prepare For of For Marination-.
- Prepare 1 of 1 whole chicken cut into pieces (1kg).
- You need 1 tablespoon of olive oil.
- It's 1/4 tsp of pepper powder.
- You need 1/2 tsp of paprika powder.
- You need 1 tbsp of Ginger garlic paste.
- It's 2 cups of barbecue sauce.
- You need 1 tbsp of olive oil.
- You need to taste of Salt.
Place chicken in a large bowl or baking dish, coat with Italian dressing and evenly season with Neely's Barbecue Seasoning. Turn chicken; brush with barbecue sauce. Nutrition Facts Add chicken to remaining barbecue sauce. While the chicken is roasting, heat canola oil in a saucepan over medium-low heat.
Barbecue Chicken instructions
- Take chicken in a bowl and add 1 tbsp oil, ginger garlic paste, salt, pepper powder and paprika powder and mix well. Marinate the chicken for 30 minutes..
- Heat 1 tbsp oil in a nonstick pan and put all the chicken pieces on it. Turn the flame on slow. Cook one side around 3-4 minutes. Now turn upside down. Cover the lid and cook for 8-10 minutes. In between check the chicken. After 10 minutes turn the flame on medium. Cook till golden brown. Now spread some barbecue sauce on the chicken pieces..
- Now Put these Chicken pieces on grill pan and spread some barbecue sauce another side of the chicken pieces. After 3_4 minutes turn upside down. Cook another 3-4 minutes. Now u can see beautiful grill lines on your chicken pieces. Your lip-smacking Barbecue chicken is ready to serve. Serve with barbecue sauce..
How to Make BBQ Chicken in Oven. Taking cues from the grilled version of this recipe, the chicken gets a quick sear under the broiler to brown the skin, and then a longer roast in the oven until the chicken is completely tender. A quick marinade in the barbecue sauce before roasting helps enhance the flavor and improve the tenderness of the chicken. Add brown sugar; cook, stirring constantly, until sugar turns a. The oven has the power to quickly turn chicken pieces into crispy, slightly charred BBQ goodness for a not-boring chicken dinner any time of year.