How to Make Appetizing PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers

PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers. ABOUT US We at Flavoured Fantasia believe that cooking is not a job but an art. We always try to stretch the boundaries of cooking beyond the regular and. This Prawns kebab or Prawns Skewers kebab is easy to cook and will be very tasty and healthy for all occasions.

Meanwhile, coarsely grate the cucumber, squeezing out any excess liquid. Spoon the remainder of the yogurt into a serving bowl. A super easy and tasty starter dish can be made easily at home ! -- Thread each prawn through the skewer twice; that is to say, once through the tail-end and then through the head-end. You can cook PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers

1. Prepare 1 tsp of Tikka Sikh Kebab Masala.
2. Prepare 1 tsp of Tanduri Masala.
3. It's 1 cup of hungcurd.
4. You need 300 gms of prawns(deveined & cleaned).
5. You need 2 of tomatoes (cuts in square shape).
6. It's 2 of onions (cuts in square shape).
7. Prepare 2 of Green Capsicum(cuts in square shape).
8. Prepare 1 tsp of Kashmiri red chilli powder.
9. It's 1/2 tsp of Chana Chatu or Sattu powder.
10. You need 1 tsp of ginger,garlic paste.
11. You need 1 tsp of black pepper powder.
12. You need 2,3 drops of metha atter.
13. It's to taste of Salt.
14. You need 1 tsp of lemon juice.
15. You need 1 tbsp of white oil.

By doing this, you ensure that your prawns down turn around and move about the skewer when they're on the BBQ, which makes for even cooking and easy flipping. Piled onto crusty bread with ricotta. Chicken tikka kebabs are made with chicken breast pieces, bell peppers and onions marinated in a blend of spices and grilled in skewers. Delicious and healthy dishes that can be made even by first timers.

PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers instructions

1. First marinate the prawns with lemon juice.Then marinate the prawns with 1 cup hungcurd,Tanduri masala,1tsp tikka Seekh Kebab Masala,1 tsp kashmiri red chilli powder,2,3 drops metha atter,pepper,1 tsp oil, 1 tbsp Chat powder,salt,onions,tomatoes,capsicum(cuts in square shape) for 1 hour..
2. Then brush oil on grill pan.Then insert the marinate prawns,square onions,tomatoes,capsicum into the Sikh sticks moistened with oil & keep these in grill pan in low red flame for 5 to 10 mints..
3. After one side is cooked revolve the Sikh sticks to the other side..
4. Brush the Sikh Kebabs with fried butter garlic & butter Sikh kebab masala..
5. Serve it with tomato sauce & mayonnaise..

Most relevant Best selling Latest uploads. Prawn skewers - download this royalty free Stock Footage in seconds. Girl skewer raw prawns on skewers. Green single large whole shrimps being threaded on to wooden skewers. Asian Counter with Seafood, Big Red Grilled Prawn on a Plate.