Easiest Way to Cook Perfect Kanya's Lemongrass Skewers Tenderloin

Delicious, fresh and tasty barbecue.

Kanya's Lemongrass Skewers Tenderloin. The lemongrass adds a wonderful summery freshness to these skewers. I'm seeing fresh lemongrass in local supermarkets these days, so I figured I'd I've been meaning to make Vietnamese-inspired meat skewers for a while! Beringer Founders' Estate Sauvignon Blanc's bright, fruit characteristics complement these exotic steak skewers.

Kanya's Lemongrass Skewers Tenderloin Best to marinade overnight if you want maximum intensity of flavours, but I only managed for an hour or so and the results were still fool-proof. These Vietnamese lemongrass grilled pork tenderloin skewers are an easy dish that will remind you of your favorite Vietnamese restaurant! Try this Grilled Lemongrass Pork Tenderloin recipe, or contribute your own. You can cook Kanya's Lemongrass Skewers Tenderloin using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Kanya's Lemongrass Skewers Tenderloin

  1. You need 1 cup of pineapple cubed.
  2. Prepare 12 of cherry tomato.
  3. Prepare 5 of shallot /halves.
  4. Prepare 12 of lemongrass stalks,make it spears sharpen on one side.
  5. You need 400 grams of beef tenderloin /cubed,chicken and pork can do the same.
  6. Prepare of marinade.
  7. It's 1 of lemongrass stalks.
  8. It's 2 of kaffir lime leaves.
  9. Prepare 1 bunch of corianders.
  10. You need 3 clove of garlic.
  11. You need 1 1/2 tbsp of roasted chili paste.
  12. Prepare 1/2 tbsp of soya sauce.
  13. It's 1/2 tbsp of oyster sauce.
  14. Prepare 1/2 tbsp of sesame oil.
  15. You need 2 tbsp of coconut milk.

Skewers: Pineapple Red Bell Pepper Apple Pork Tenderloin Lemongrass Stalks. These super flavorful Vietnamese pork tenderloin skewers are so easy to prepare! Preheat a grill pan over medium-high heat. The lemongrass stalks simultaneously skewer the shrimp together so they broil evenly, and infuse them with fresh lemony flavor.

Kanya's Lemongrass Skewers Tenderloin step by step

  1. Finely chop all marinade ingredients,marinade cubed beef tenderloin about 1 hour ,keep in refrigeratot.
  2. Sharpen spears shape at one end of lemongrass stalks to use as skewers,add in beef ,chunks of pineapple,shallots,cheery tomato,repeat until finish.
  3. Grills on pan or charcoal 1 or 2 mins on each size,depend on how you like your meat ,moisture with marinade sauce,serve hot :).
  4. To make this marinade for party ,can use bamboo skewers as usual :).

You want the lemongrass stalks to be as thin as. Lemongrass Beef Skewers - Amazing and juicy beef skewers grilled to perfection. Lemongrass Beef Skewers - amazing and juicy beef skewers grilled to perfection. It's Labor Day weekend this week and I am sure many of you are throwing one last summer party before. Skewer meat and cook on the. for the pork tenderloin, but requires a few . for up to one week.