Recipe: Yummy Oyster Mushrooms Satay

Delicious, fresh and tasty barbecue.

Oyster Mushrooms Satay. Try this oyster mushroom satay, taste as good as chicken satay and much more healthier. See more ideas about Stuffed mushrooms, Oysters, Oyster mushroom spawn. At Agrinoon, we are committed to providing excellent quality edible King Oysters.

Oyster Mushrooms Satay Oyster Mushrooms are not just tasty, they are really healthy too! Read on to learn more about the nutritious and medicinal properties of Oyster mushrooms. When the mushrooms are cooked this well, it's best to stay out of the way and let them shine. You can cook Oyster Mushrooms Satay using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Oyster Mushrooms Satay

  1. You need 150 g of oyster mushrooms.
  2. Prepare 1 tbsp of margarine.
  3. It's 1.5 tbsp of sweet soy sauce.
  4. You need of skewers.
  5. Prepare of Fried shallots for garnish.
  6. You need of Blended spices.
  7. Prepare 2 cloves of garlic.
  8. It's 3 of shallots.
  9. You need 1 of candlenut.
  10. It's 1 tsp of coriander powder.
  11. It's 1/2 tsp of salt.
  12. You need 1/4 tsp of white pepper.
  13. You need of Sauce.
  14. It's 1 tbsp of sweet soy sauce.
  15. You need 1 of shallot.
  16. You need 1 of chili (I use bird's eye chili).
  17. It's 1/4 tsp of lime juice.

Preparation Heat oil in a large nonstick skillet over medium-high heat until hot. Find Pleurotus Eryngii Satay King Oyster Mushroom stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Oyster mushrooms get their name from their gray and brown oyster-like caps. They are also sometimes called oyster caps, tree mushrooms.

Oyster Mushrooms Satay step by step

  1. Prepare all of ingredients. Boil mushroom for 5 minutes, strain and remove the water from mushrooms. Blend all spice ingredients and give small amount of water..
  2. Tear the mushroom to some parts, set aside. Saute blended spices for 3 minutes with low heat. Add margarine until it melt..
  3. Add sweet soy sauce. Mix and saute it again for another 2 minutes. Pour the mixture into mushrooms and marinate for 30 minutes.
  4. Take skewers and arrange the mushrooms. Do it until no mushrooms left.
  5. Melt margarine in the grill pan. Grill satay until it becomes brown on every sides. For sauce, thinly slice shallot and chili. Add sweet soy sauce and lime juice, mix it well.
  6. Sprinkle some fried shallots on satay. Oyster Mushrooms Satay is ready to serve ✨.

Roasted oyster mushrooms are meaty, juicy, and crispy on the edges. Versatile enough to go with any savory dish. Super simple to make with oven or air fryer. Craving for some oyster mushrooms but not sure what to cook? This list of oyster mushroom Mouth-Watering Oyster Mushroom Recipes.