Recipe: Appetizing Starter Avocado Soup with Spicy Grilled Shrimp

Delicious, fresh and tasty barbecue.

Starter Avocado Soup with Spicy Grilled Shrimp. In a skillet, sauté the shrimp in the remaining oil with the chili powder and Cayenne pepper until the shrimp changes color. The cold avocado soup tastes best the same day. It can also be garnished with Margarita Ceviche (Margarita Ceviche.

Starter Avocado Soup with Spicy Grilled Shrimp Are you looking for a grilling recipe? Learn how to make Avocado Soup with Spicy Shrimp Salsa. Spicy shrimp topped with a salsa made from avocados, red onion, and cilantro and topped with cheese. You can have Starter Avocado Soup with Spicy Grilled Shrimp using 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Starter Avocado Soup with Spicy Grilled Shrimp

  1. You need of soup.
  2. Prepare 1 3/4 cup of chicken broth.
  3. Prepare 1/4 cup of greek yogurt and cream cheese blend.
  4. Prepare 1/4 cup of drained fire roasted diced tomatoes.
  5. You need 1 1/2 tsp of fresh lime juice.
  6. It's 1 large of avocado.
  7. Prepare 1 clove of of garlic.
  8. Prepare 1/2 tsp of salt.
  9. It's of shrimp.
  10. It's 4 large of shrimp, deveined, with shell removed.
  11. You need 2 tbsp of garlic chili sauce.
  12. It's 1/2 tbsp of oil.
  13. You need 1/4 tsp of salt.
  14. Prepare 1/2 tsp of fresh lime zest.
  15. Prepare 1 of bias sliced green onion for garnish.
  16. It's 1/4 cup of diced fire roasted tomatoes for garnish.
  17. It's 4 tsp of sour cream, optional.

Swimsuit season is almost here and some of us (ahem) have a few pounds to lose. These Grilled Shrimp Tacos with Avocado Salsa are light and easy on the waistline. Filled with juicy grilled shrimp and spicy avocado salsa, these shrimp tacos make a delicious and fun (not to mention healthy) weeknight dinner or cookout Grill the shrimp over medium heat. The reason I use large shrimp for this recipe is so that they don't fall through the grates.

Starter Avocado Soup with Spicy Grilled Shrimp instructions

  1. Marinate shrimp in shrimps ingredients list except for garnishes. Let marinate 1 hour..
  2. In a blender,blend all soup ingredients until creamy. Just a few seconds..
  3. Place in sauce pan on low and just heat through..
  4. Get a grill pan nice and hot..
  5. Grill shrimp 1-2 minutes on each side. Cooked shrimp will be pink. But do not overcook for they become rubbery..
  6. Plate soups in small ramekins. Top corner with garnish of tomatoes and top with one shrimp. Sprinkle a touch of green onion on top..
  7. THIS SOUP IS SERVED JUST WARMED THROUGH BUT MAY BE SERVED CHILLED ON A HOT SUMMER'S DAY!.
  8. Recipe by taylor68too.

Here's a super easy shrimp stuffed avocado salad I made that is sweet, salty and spicy! Place the cooked shrimp on a cutting sheet or. Place the shrimp in soup bowls, spoon the cucumber soup all around and drizzle the shrimp sauce on top. Sprinkle with the mint and serve right away. If you are short on time, the cucumber-avocado soup is delicious on its own.