Easiest Way to Cook Delicious Southern BBQ Venison

Delicious, fresh and tasty barbecue.

Southern BBQ Venison. Barbecuing tender and moist Venison is easy to do if you take a few extra steps while preparing it. An overnight brine and especially, a good injectable. Obviously you can use beef or lamb here.

Southern BBQ Venison Close the lid and continue grilling. The Best Venison Hamburger Meat Recipes on Yummly Cabbage Roll In A Bowl, Bacon Wrapped Venison Tenderloin, Cheesy Pasta & Bacon Burger. You can cook Southern BBQ Venison using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Southern BBQ Venison

  1. Prepare of Marinade.
  2. It's 25 oz of Bottle of BBQ sauce.
  3. It's 3 cup of Apple Cider Vinegar.
  4. It's 1 1/2 cup of Jack Daniels.
  5. It's 1/2 cup of vegetable oil.
  6. Prepare 2 of bay leaves.
  7. Prepare 1/2 tsp of thyme.
  8. You need 2 of medium onions, finely chopped.
  9. Prepare of salt.
  10. You need of black pepper.
  11. Prepare of Steaks.
  12. It's 2 1/2 lb of venison steak.

Give your deer a delicious dash of southern BBQ. Place the Venison loin in a ziploc bag or vaccuum seal bag. Pour the sauce with the oil into the bag with the venison. Seal it (Note: your vaccuum sealer may have a moist setting, if not just use the.

Southern BBQ Venison step by step

  1. Combine all marinade ingredients in saucepan.
  2. Bring mixture to boil.
  3. Reduce heat to low.
  4. Simmer, covered, for 30 minutes.
  5. Set aside to cool completely.
  6. Place steaks in marinade for desired time. Cover and put in fridge.
  7. Cook steaks on grill to your liking.

Almost every BBQ joint in Georgia makes a homemade hot sauce for BBQ that is really good. I want to make some for myself, but I can't find a recipe anywhere. Its always a light brown/tan in color with little. These are the best barbecue restaurants in the South right now according to our expert, Robert Moss. Place the venison into a large bowl.