Easiest Way to Make Perfect Pulled pork with A Southern Barbecue Sauce Batch 83

Delicious, fresh and tasty barbecue.

Pulled pork with A Southern Barbecue Sauce Batch 83. This Pulled Pork made in a slow cooker may well be the most tender, moist, and flavourful you've ever had in your life! High returns for minimal effort, pork is rubbed with a secret spice mix, slow cooked until the meat pulls apart effortlessly then tossed in a simple-yet-flavour-loaded homemade BBQ Sauce. In the Piedmont area of the Carolinas, barbecue sauce starts with vinegar but gets a touch of tomato to give it an extra savory flavor.

Pulled pork with A Southern Barbecue Sauce Batch 83 Two great recipes collided results are deliciousness. The meat is intended to have sauce added when placed on the bun. You want the smokey flavor of the pork (not all the spices). You can have Pulled pork with A Southern Barbecue Sauce Batch 83 using 3 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Pulled pork with A Southern Barbecue Sauce Batch 83

  1. Prepare 1 pound of boiled pork see my recipe.
  2. It's 1/2 cup of a Southern Barbecue Sauce Batch 83 see my recipe.
  3. You need As needed of buns.

When you smoke a pork butt (or in this case, cooking it in the crock pot)the purpose is to get the pork very tender. You dress the pulled pork after its done with sauce, Jalapeños, onions, swiss cheese, etc. Either way, the addition of the pork juices really takes the sauce to the next level. My preference is to make the sauce separately using some, but not all, the pork juices.

Pulled pork with A Southern Barbecue Sauce Batch 83 step by step

  1. Pull shred the pork and add the barbecue sauce.
  2. Serve I hope you enjoy!!!.

I've made a "self saucing" version before by putting all the BBQ Sauce ingredients in with the pork but found that the sauce tastes too porky. Grab a pound of pulled pork from your favorite local barbecue joint or whip up a batch in your slow cooker. The short prep time makes these BBQ nachos easy to pull together on a busy weeknight for dinner or they make a great weekend meal to enjoy on the back patio. Prepare barbecue sauce while pork is cooking. Pulled pork is affordable and delicious, which makes it an ideal ingredient for weeknight dinners.