Easiest Way to Cook Yummy BBQ Chicken Pizza from Scratch

Delicious, fresh and tasty barbecue.

BBQ Chicken Pizza from Scratch. Homemade BBQ Chicken Pizza made with bbq sauce, mozzarella, chicken, red onions and cilantro on perfect homemade pizza crust. I apologise that I was away for a while, I took a break from all social media platforms to regroup and restrategise on future plans. Though store-bought crust is convenient, I suggest using homemade pizza dough for the BEST flavor.

BBQ Chicken Pizza from Scratch This BBQ chicken pizza has become a high priority around here. Hubs has been asking for it for weeks now. I love bbq chicken pizza but not every pizza place makes this delicious combination of cheeses, bbq sauce, red onions and chicken. Use this recipe to learn how to make Use caution when cooking. You can have BBQ Chicken Pizza from Scratch using 18 ingredients and 7 steps. Here is how you achieve that.

Ingredients of BBQ Chicken Pizza from Scratch

  1. You need of For pizza dough :.
  2. It's 1 1/2 cups of Maida.
  3. Prepare 1 1/2 cups of wholewheat flour.
  4. It's 1 1/8 cups of lukewarm water.
  5. Prepare 2 tbsp of olive oil.
  6. Prepare 2 tbsp of honey.
  7. It's 1 tsp of salt.
  8. Prepare 1 tsp of sugar.
  9. You need 2 tsp of instant yeast.
  10. It's of For Pizza Toppings :.
  11. Prepare 2 of nos onions (cut however yu like).
  12. It's 2 of nos tomato cut.
  13. You need 2 of nos capsicum.
  14. You need 250 gms of chicken cubed (boiled in water with salt and ggpaste).
  15. It's of bbq sauce (optional) I tossed chicken in this sauce.
  16. You need of pizza sauce store brought.
  17. You need of cheese grated.
  18. Prepare of you can use your choice of toppings.

To make the bbq chicken pizza healthier, consider using a whole wheat made from scratch pizza crust. A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. BBQ Chicken Pizza: If you've never made pizza from scratch, stop everything you're doing and go preheat the oven.

BBQ Chicken Pizza from Scratch instructions

  1. In a bowl take 1 1/8 cup lukewarm water, add 1 tsp sugar and 2 tsp dry yeast. Mix well and set aside to rise..
  2. In a large mixing bowl, take Whole wheat flour 1 1/2 cups and All purpose flour 1 ½ cups, add 2 Tbs olive oil, 2 Tbs honey and 1 tsp salt..
  3. Mix all the above using a scrape to make smooth soft dough. Transfer to a lightly floured work table and knead gently at least 10 Minutes..
  4. Make a ball shaped dough.Transfer it back to lightly greased mixing bowl, gently grease with olive oil and cover with a wet cloth and set aside to rise for 1 ½ to 2 Hours..
  5. You can either use it immediately, or keep it, wrapped in clingfilm, in the fridge (or freezer) until required. (I had half of the dough left, so I used it to make garlic knots the next day). After two hours, knock down the dough. Make two equal shaped dough balls. Pat down to the desire shape..
  6. Final Setting. Knead the dough again and pat the dough to the desired shape of your baking tray. Final finishing and spreading can be done with hand (it shouldn’t be too thick). Poke the spread base with a fork, add a table spoon of olive oil and spread all over the base. Add a layer of the prepared pizza sauce, followed by thin layer of Mozzarella cheese or any combination with mozzarella and other cheese. Add layers of the other toppings, mushrooms, meat, mince onions, cubed bell pepper..
  7. Bake in a pre heated oven at 180-200 C for 25-35 minutes. Yummy pizza aroma will be all round your home, Enjoy it..

No really, you don't have to make it now, but I really encourage you to add the ingredients to your grocery list because homemade pizza is wonderful. Homemade BBQ Chicken Pizza from scratch is easy. Tips on how to make perfect pizza crust and a secret ingredient in the sauce sets this pizza apart. This Homemade BBQ Chicken Pizza is hands down one of my kids' favorite dinners. There is a secret ingredient in the sauce that just about every.