Puff pastry BBQ chicken pizza. Spread the remaining amount of barbecue sauce onto the puff pastry like pizza sauce, making sure to leave a ¾" border around the edges all the way around. Distribute chicken evenly over barbecue sauce then top with shredded mozzarella and thinly sliced red onions. How to Make BBQ Chicken Pizza on Puff Pastry.
Place the remaining bbq sauce over the puff pastry and spread around. Puff Pastry BBQ Chicken Pizza will make parents and kids happy! It's an easy weeknight dinner that everyone will go crazy for! You can cook Puff pastry BBQ chicken pizza using 16 ingredients and 8 steps. Here is how you cook it.
Ingredients of Puff pastry BBQ chicken pizza
- You need 1 sheet of puff pastry, defrosted.
- It's 2 of breast chicken.
- Prepare 1 tbsp of Garlic ginger paste.
- Prepare 2 tbsp of Yogurt.
- Prepare 1/4 cup of barbecue sauce.
- You need 1/4 cup of pizza sauce.
- You need 1 cup of mozzarella cheese, shredded.
- Prepare 1/4 of red onion, sliced thinly.
- Prepare 1 of sliced capisum red n green colour.
- Prepare 1/4 cup of green n black olives.
- Prepare 1 tbsp of Butter.
- Prepare 2 tbsp of All purpose Flour.
- You need 1 cup of Milk.
- You need 1 tsp of Salt.
- You need 1 tsp of Black pepper.
- It's 1 pinch of chilli flakes.
I am super excited about this pizza I made for you! On a normal Saturday, the kids are getting a basic cheese and pepperoni pizza. Puff Pastry BBQ Chicken Pizza will make parents and kids happy! It's an easy weeknight dinner that everyone will love.
Puff pastry BBQ chicken pizza instructions
- Preheat oven to 425 degrees then line a baking sheet with parchment paper. Place defrosted sheet of puff pastry onto the parchment paper then set aside..
- Then make chicken. Cut chicken into cube form. Add tikkah Masala, ginger garlic paste and yogurt mix well m cook it till chicken tender.
- Stir 1 Tbsp of barbecue sauce in with the cooked chicken, stirring to coat. Spread the remaining amount of barbecue sauce and pizza sauce onto the puff pastry, making sure to leave a ¾" border around the edges all the way around..
- For white sauce.. Add butter in pan. Then add All purpose flour mix well n bhoonify it. Till smell comes. Then add add milk n disk it quickly. Then add salt and black pepper and mix well..
- When it boil n become thick off the flame n quickly pour it half on the puff pastry.
- Distribute chicken evenly over whitesauce then top with green capsicum and thinly sliced red onions.
- I have some left over meat so I used that also. N them spread some white sauce again on top. And flod the side inside position. Then bake it for 15 mins..
- Then after 15 mins of baking add shredded mozerralla n cheddar cheese on the top n green n black olives and Awsome some green n red capsicum slice. Bake it for 10 mins till cheese melts. Puff pastry pizza is ready now. Serve hot n sprinkle some chilli flakes on top.. enjoy.
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