Tangy Twisted BBQ Sauce. Tangy Twisted BBQ Sauce Decided to make my own BBQ Sauce from scratch and experiment a little :) ***For great picture's download the Google Camera. Melt the butter in saucepan over medium heat. Stir in the onion, and cook until tender.
Barbecue sauces are something that many people have very strong opinions about (right up there with pizza, chili, and how to properly load a dishwasher). Combine all of the ingredients in a small saucepan; bring to a boil, stirring occasionally. This North Carolina BBQ Sauce recipe is tangy and full of flavor! You can have Tangy Twisted BBQ Sauce using 15 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tangy Twisted BBQ Sauce
- You need 2 cup of ketchup.
- You need 1/2 cup of apple cider vinegar.
- Prepare 4 tbsp of granulated sugar.
- Prepare 4 tbsp of light brown sugar.
- It's 2 tbsp of worcestershire sauce.
- It's 1 tbsp of yellow mustard.
- Prepare 2 tbsp of honey.
- It's 1 tsp of cayenne pepper.
- You need 2 tsp of garlic, minced.
- It's 2 tsp of paprika.
- Prepare 1 dash of allspice.
- You need 1 dash of salt.
- Prepare 1 dash of black pepper.
- It's 1 dash of chili powder.
- You need 1 dash of ground cinnamon.
We love slathering it on pulled pork or grilled chicken. However, for myself and my family's tastes I added fresh finely chopped onions, minced garlic, liquid hickory smoke flavouring and some honey. Wow, to die for or what! This sauce just the way it's written is great, but it is also.
Tangy Twisted BBQ Sauce instructions
- What you'll need:.
- Mix all of the ingredients in a mixing bowl on medium speed for 3 minutes..
- Pour into a saucepan and heat on medium heat, stirring constantly until it starts to bubble..
- Turn the heat to low and let simmer for at least 40 minutes. Stir occasionally..
- Remove from heat and dress up whatever food you like with it :).
Packed with just enough "zip" to get your taste buds tingling, this spicy barbecue sauce is incredibly versatile and can be used for poultry, fish, pork, or beef dishes. With an ingredient list that includes natural ketchup, brown sugar, chipotle purée, and white vinegar, this Kansas City-style barbecue sauce is thick, sweet, tomato-y, and tangy. Let them sit in tangy, barbecue-inspired marinade overnight and you've got a rich and hearty dinner ready to grill up the next day. —Louise Graybiel, Toronto, Ontario. Wondering how to cook lobster tail? In a separate bowl, combine the BBQ sauce and the honey.