Recipe: Appetizing BBQ & Bacon Water Chestnuts

Delicious, fresh and tasty barbecue.

BBQ & Bacon Water Chestnuts. Barbecue or barbeque (informally, BBQ; in Australia barbie, in South Africa braai) is a cooking method, a grilling device, a style of food, and a name for a meal or gathering at which this style of food is. Generally the acronym used for barbecue, it has evolved into a piece of the internet vernacular. Used to poke fun by attaching it to common acronyms such as wtf, omg and hax.

BBQ & Bacon Water Chestnuts Looking for online definition of BBQ or what BBQ stands for? Learn how to go from amateur to pitmaster. Get BBQ guides & resources as well as recipes, gear reviews and great deals sent straight to your inbox. You can cook BBQ & Bacon Water Chestnuts using 4 ingredients and 11 steps. Here is how you achieve that.

Ingredients of BBQ & Bacon Water Chestnuts

  1. Prepare 1 packages of uncooked bacon.
  2. Prepare 2 cup of barbecue sauce.
  3. It's 2 can of water chestnuts.
  4. It's 1 of toothpicks.

Looking for the definition of BBQ? This page is about the various possible meanings of the acronym, abbreviation, shorthand or slang term: BBQ. Get award-winning BBQ rubs and sauces from a world champion! Upgrade your backyard barbecue with Kosmo's famous brisket injections, Wing Dust, and more.

BBQ & Bacon Water Chestnuts step by step

  1. What you need: https://cookpad.com/us/recipes/358209-tangy-twisted-bbq-sauce.
  2. Preheat oven to 350°F.
  3. Line a baking sheet with aluminum foil.
  4. Cut the bacon in half, then in half again..
  5. Drain your water chestnuts and put them in a medium sized mixing bowl..
  6. Pour the barbecue sauce over them and coat evenly..
  7. For each water chestnut, wrap a piece of bacon around it and secure through the center with a toothpick..
  8. Do this for each one and place on the baking pan..
  9. Take the remaining barbecue sauce and coat the bacon wrapped chestnuts evenly..
  10. Bake in the over for approximately 30 minutes or until the bacon is done..
  11. Let cool for a few minutes and serve! Enjoy :).