Recipe: Delicious Pork Spare Ribs with Barbecue Sauce

Pork Spare Ribs with Barbecue Sauce.

You can cook Pork Spare Ribs with Barbecue Sauce using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pork Spare Ribs with Barbecue Sauce

1. You need 120 ml of (8 tablespoons Soy sauce.
2. You need 100 grams of Ketchup.
3. Prepare 60 grams of Honey (or anything that is sweet).
4. Prepare 30 ml of Japanese Worcestershire-style sauce.
5. It's 30 ml of Wine (red or white).
6. You need 3 clove of Garlic (finely chopped).
7. Prepare 1 of the same amount as the garlic Ginger, finely chopped.
8. You need 1 dash of Black pepper.
9. You need 1 dash of Herbs of your choice.

Pork Spare Ribs with Barbecue Sauce instructions

1. Steam the pork in a steamer for 2 hours..
2. After the pork has cooled, place in a large plastic bag, mix and add all of the recipe sauce ingredients, and chill in the fridge for at least half a day for the flavors to settle..
3. It is done once it browns in an oven over 390°F/200°C. You could also grill this on a BBQ grill or bake in an Dutch oven..
4. It's delicious to boil down the leftover sauce..