Recipe: Appetizing Pork Spare Ribs with Barbecue Sauce

Pork Spare Ribs with Barbecue Sauce. Succulent fall apart oven pork ribs rubbed with spices, slow cooked until tender and slathered with homemade barbecue finished with a simple but incredibly tasty homemade barbecue sauce. These Oven Pork Ribs are fall apart tender and slathered with an incredible. These BBQ Pork Spare Ribs are baked in the oven, until tender and falling off the bone.

How to Make Pork Spare Ribs in the Oven Hoisin sauce, sometimes called Chinese barbecue sauce, gives this barbecue ribs recipe a wonderfully exotic flavor and brilliant color. Hoisin sauce is easy to find in the Asian section of any large market. This barbecue pork ribs recipe could be easily adapted for beef and chicken with delicious. You can cook Pork Spare Ribs with Barbecue Sauce using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pork Spare Ribs with Barbecue Sauce

1. It's 120 ml of (8 tablespoons Soy sauce.
2. Prepare 100 grams of Ketchup.
3. Prepare 60 grams of Honey (or anything that is sweet).
4. Prepare 30 ml of Japanese Worcestershire-style sauce.
5. You need 30 ml of Wine (red or white).
6. Prepare 3 clove of Garlic (finely chopped).
7. You need 1 of the same amount as the garlic Ginger, finely chopped.
8. Prepare 1 dash of Black pepper.
9. Prepare 1 dash of Herbs of your choice.

Slather the baked ribs with barbecue sauce then broil (or grill) the ribs for a few minutes until the While the ribs bake, make the barbecue sauce. Heat the olive oil in a saucepan over medium heat. Wasn't sure rev how these would turn out because they were large pork ribs and not baby back ribs. Rinse ribs, pat dry and brush with some of the barbecue sauce.

Pork Spare Ribs with Barbecue Sauce step by step

1. Steam the pork in a steamer for 2 hours..
2. After the pork has cooled, place in a large plastic bag, mix and add all of the recipe sauce ingredients, and chill in the fridge for at least half a day for the flavors to settle..
3. It is done once it browns in an oven over 390°F/200°C. You could also grill this on a BBQ grill or bake in an Dutch oven..
4. It's delicious to boil down the leftover sauce..

This Barbecue Spare Ribs recipe is excellent and it's very easy. It's most likely the most tender rib recipe you'll ever eat but don't just take my word for The Barbecue Sauce is P. Chang's recipe and I've included that in the link below. Meanwhile, make barbecue sauce: In a medium saucepan, melt butter over medium heat. Add onion and garlic; season with salt and pepper.