Recipe: Appetizing Honey Soy Kebabs with BBQ vegetables and Cous Cous

Delicious, fresh and tasty barbecue.

Honey Soy Kebabs with BBQ vegetables and Cous Cous. Prepare couscous according to package instructions. The delicious honey-soy marinade with the garlic makes them special. In a bowl mix oil, honey, soy sauce, cumin, cayenne and pepper.

Honey Soy Kebabs with BBQ vegetables and Cous Cous A marinade made with honey, soy sauce, pepper, and garlic puts a sweet coating on chicken Honey chicken kabobs with veggies. Fry in a hot pan in a little sunflower oil on all sides until golden. Repeat until all the vegetables and tofu are used up. You can have Honey Soy Kebabs with BBQ vegetables and Cous Cous using 18 ingredients and 8 steps. Here is how you cook it.

Ingredients of Honey Soy Kebabs with BBQ vegetables and Cous Cous

  1. You need 4 of Chicken Breast fillets cut into slices.
  2. It's of Marinade for Chicken.
  3. You need 4 Tbsps of Honey.
  4. Prepare 1/4 cup of soy.
  5. You need 1/4 cup of sweet chilli sauce.
  6. It's 4 Tbsps of brown sugar.
  7. It's 1/2 cup of water.
  8. Prepare 2 1/2 cup of cous cous.
  9. You need of Bbq vegetables.
  10. It's of Zucchini sliced up.
  11. Prepare 2 cups of mushrooms sliced up.
  12. You need 1 of red or green pepper sliced up.
  13. It's 1 of onion sliced up.
  14. You need 1/2 of mango diced up.
  15. It's 1/2 (1 can) of diced pineapple.
  16. It's 2 Tbsp of lemon juice.
  17. Prepare 1 tbsp of garlic.
  18. Prepare A few of shakes of soy sauce.

Serve the kebabs on cous cous if you want. Cous Cous with Spicy Baked Aubergine & Chickpea Stew. Crown Nut Roast with Cranberry Sauce. Oriental Vegetable Kebabs with Peanut Dressing - bbq recipe.

Honey Soy Kebabs with BBQ vegetables and Cous Cous instructions

  1. Cut chicken in strips..
  2. Prepare marinade and place chicken in it and refrigerat for at least 30 mins..
  3. Slice up the bbq vegetables mix and mango and mix in some lemon juice, garlic and soy sauce..
  4. Skewer the chicken onto kabab sticks and keep marinade aside for later use..
  5. Bbq chicken kababs and bbq vegetables and mango mix..
  6. Prepare 2 cups of cous cous to packet instructions..
  7. Heat up kabab marinade on stove to bubbling and the keep on low..
  8. Serve up cous cous and bbq vegetables mix and chicken kabs and drizzle a little marinade over the top..

Pam Ferris's Cashew Nut Stir Fry. In a large bowl, whisk together the soy sauce, honey, pepper, garlic and oil. Place the cubed chicken in a large ziploc bag and the vegetables in another ziploc bag. Pour half of the remaining marinade. Tender and juicy Honey Soy Baked Chicken Thighs are quick to throw together with only a few With a mouthwatering honey soy sauce, this is the perfect weeknight or weekend dinner recipe!