Sweet Yet Spicy Guava Bbq Wings. Chicken wings tossed in a sweet and spicy barbeque sauce and cooked in a Panasonic CIO are a great appetizer for football-watching parties. Frozen chicken wings are cooked to perfection in the Panasonic CIO while you quickly make a simple sauce to toss them in. Now you're ready to tailgate in.
Add lime juice, black pepper and red pepper; mix well. Meaty chicken wing drummettes in a spicy barbecue sauce. Pat chicken wings dry with paper towel and place in large bowl. You can cook Sweet Yet Spicy Guava Bbq Wings using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Sweet Yet Spicy Guava Bbq Wings
- It's 2 lb of chicken wings.
- It's of adobo.
- It's 3/4 cup of guava jelly.
- You need 1/4 cup of honey bbq sauce.
- Prepare 1 tbsp of garlic powder.
- It's 1 tsp of red pepper flakes.
- Prepare 2 dash of oil (for searing).
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Sweet Yet Spicy Guava Bbq Wings step by step
- Season chicken with the adobo..
- In a bowl mix the guava jelly, bbq sauce, garlic and pepper flakes..
- Sear the chiken wings to your desire crispness..
- Set oven to 350 and place the seared chicken wings on a baking dish and pour over the guava sauce, cover and bake them for an hour..
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