My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce. A great rib sauce should cook on the ribs, low and slow so that it can sink into the pores of the meat and create a sticky crust on the surface. That's the case with this sauce, made on a base of ketchup and flavored with sugar, spices and liquid smoke for a true BBQ taste. The idea for this Smoky Ribs with Spicy Rum BBQ Sauce first came to me when I attended a cooking demo by the PuntaCana Golf and Club executive chef.
Add the mix of hickory and applewood chips to the smoker according to package. I cut the recipe in half for smoked baby back ribs. There's really no need to put this in a blender, just a bowl. You can cook My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce
- It's of Cornflour to thicken (opt).
- It's 2 kg of short pork Ribs.
- It's 1/2 of litre/pint of Rib and wing sauce.
- It's 1/4 of litre/pint of smokey BBQ sauce.
- You need of Spray olive oil.
I will never buy bottled BBQ sauce again, my family won't let me! I find using a hand mixer is better than the blender, not quite as messy. Experience the delicious flavor of our Sweet and Spicy BBQ Ribs. Place ribs, meat-sides up, in single layer in shallow pan; rub with barbecue rub seasoning.
My Lovely Spicy Rib sauce mixed with Smoked BBQ Sauce instructions
- In a large oven dish add all the ribs. Spray a little with olive oil. Then turn them over so they all have a little oil on them.
- Then mix the two sauces together.the wing sauce and the BBQ sauce make sure it's smokey so nice together to make 3/4 of litre/pint.
- Pour the sauce all over the ribs and stir to make sure they are all covered. Marinate for 1 hour.
- After the time marinating. Add to. A preheated oven medium heat covered with foil and cook for 45 minutes. Then uncover stir them around and and cook on the 200C heat for a further 30 minutes. You can add Cornflour to thicken the sauce (opt) I did as I like it thick.
- Take them out of the oven turn them all over add back to the oven turn off and leave them for 10 - 15 minutes to cool a little and it helps the sauce to stick better and the meat should just fall off the bone..
Serve with smart sides, such as your favorite steamed vegetable and a crisp mixed green salad. Spicy Mustard BBQ Sauce adds the right amount of spice and tang to whatever you serve with it. This mustard BBQ sauce makes a great addition to your This Spicy Mustard BBQ Sauce is a delicious combination of spicy and tangy. It's so delicious on so many meats and foods, but I especially love to. bbq sauce, apple jelly. Grilled Ribeye (Rib) Pork Chops with Easy Spicy BBQ SaucePork.