Recipe: Appetizing Kiki's slowcooker bbq ribs

Delicious, fresh and tasty barbecue.

Kiki's slowcooker bbq ribs. Barbecue pork ribs, so good, but do we all have the time and a smoker to make them. I do have a slow cooker and a few minutes to get them. Sticky BBQ Sauce. leftover slow cooker juice.

Kiki's slowcooker bbq ribs Using tongs, remove the ribs to a large plate. Pour off all accumulated liquid and the onions. Return the ribs to the empty slow cooker and pour the barbecue sauce over top, turning the ribs so they are evenly coated. You can cook Kiki's slowcooker bbq ribs using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kiki's slowcooker bbq ribs

  1. Prepare 1 of rack of ribs.
  2. You need 1 pinch of salt.
  3. You need 1 pinch of black pepper.
  4. Prepare 2 tbsp of barbeque seasoning (mc cormicks).
  5. You need 1 of bottle of favorite bbq sauce ( I love sweet baby rays).
  6. You need 1 1/2 cup of water.
  7. It's 2 tsp of Worcester sauce.

These Slow Cooker Ribs are melt-in-your-mouth tender and amazingly flavorful! They're made with a homemade bbq sauce that's tough to resit! Slow Cooker Ribs are the perfect summer food, but I make these ribs alllll year long since they are cooked in a crockpot! No smoker or grill required here.

Kiki's slowcooker bbq ribs step by step

  1. rub the pork ribs with salt, pepper, and bbq seasoning..
  2. whisk together all wet ingredients..
  3. place ribs in crockpot. add wet mixture and cook on high for 6 hours or more..
  4. make sure all ribs are covered with sauce... add extra water and bbq sauce as needed.
  5. **I like to broil mine on high for about 6 min to brown a bit! enjoy!.

Crock Pot Ribs are an easy way to make the most delicious ribs for any occasion. This slow cooker ribs recipe is so simple! You can cook these crock pot BBQ ribs stress-free, and they'll come out super tender and flavorful. We adore BBQ ribs, and this slow cooker version is great if you want to pop on and leave to cook. Get ahead: Slow-cook the pork ribs a day ahead, cool, cover and chill in their cooking liquid.