Barbecue Pork ribs in the oven. Discover Our Collection Of Ribs Recipes. Barbecue pork ribs made in the oven! Editing blunder - use ingredients listed in recipe below.
Remove and discard plastic from the rib racks, then wrap each rib rack in foil, sealing it tightly, and set on prepared baking sheet. Ribs in the oven are easy to make and come out perfectly tender every single time. These barbecue ribs have been dubbed the "best ribs ever" by my friends and family every time I make them. You can have Barbecue Pork ribs in the oven using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Barbecue Pork ribs in the oven
- You need 4 lb of Pork ribs.
- It's 1/4 tbsp of Salt.
- Prepare 1/4 tbsp of Black pepper.
- You need of Sauce.
- Prepare 1/4 cup of Water.
- It's 1/4 cup of Ketchup.
- Prepare 2 tbsp of Worcestershire sauce.
- Prepare 1/2 tsp of salt.
- Prepare 1/4 cup of Honey.
- You need 1 1/4 tsp of Garlic Powder.
Follow the steps below to become a rib master all year round! Perfectly tender finger-lickin' ribs are actually pretty easy to make! Oven, slow cooker or on the barbecue; pork ribs are so versatile they can be cooked either way. If you love soft, fall-off-the-bone ribs, then go for our slow cooker method.
Barbecue Pork ribs in the oven instructions
- Season Ribs with salt and pepper, place on a baking tray, cover and bake for 45 minutes at 375°F.
- add all ingredient for the sauce into a pot and simmer until its getting a thick consistency.
- Remove rib and place on a oven rack or drain the juice from the baking tray.
- Brush each side of the rib with the sauce and bake another 5 minutes, repeating this step 4 times. You can turn on your broiler at the last glaze if you want a crisp crust.
But, if you love juicy, tender and crispy ribs with caramelised edges, then this oven ribs method is for you! These BBQ Pork Spare Ribs are baked in the oven, until tender and falling off the bone. This is the easiest way to make ribs, and they're so delicious! These oven ribs give grilled ribs and smoked ribs a serious run for their money. And I say that as someone who LOVES grilling and using the smoker.