Yakitori Don. Yakitori Don. this link is to an external site that may or may not meet accessibility guidelines. Yakitori literally means grilled chicken and also refers to skewered food in general. Be sure to give Japanese Yakitori Don recipe a try!

Yakitori bentō of Yakitori-don is onze suggestie vandaag! Classic Yakitori chicken recipe with Scallions and Yakitori Tare(Sauce) including step by step photos, a Don't we all agree that Yakitori Chicken is irresistible and finger licking delicious? Yakitori (Japanese: 焼き鳥) is a Japanese type of skewered chicken. You can cook Yakitori Don using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Yakitori Don

You need 300 g of Chicken Fillets *Today I used Thigh Fillets.
You need of Salt & White Pepper.
Prepare 1 tablespoon of Sake (Rice Wine).
You need 1 teaspoon of grated Ginger OR Garlic *optional.
It's 4 of thick Spring Onions *use white & lighter colour parts, cut 3cm in length.
You need 2 of servings Freshly Cooked Rice.
It's of Oil for cooking.
You need of Shichimi (Japanese Chilli Spice Mix).
Prepare of <‘Tare’ Sauce>.
You need 1 tablespoon of Mirin.
You need 2 tablespoons of Soy Sauce.
You need 1 tablespoon of Sugar.

Its preparation involves skewering the meat with kushi (串), a type of skewer typically made of steel, bamboo, or similar materials. Afterwards, they are grilled over a charcoal fire. Yakitori is a Japanese skewered chicken, cooked on griller with either sweet soy sauce or just salt. Yakitori is a famous Japanese food that many visitors look forward to trying in Japan.

Yakitori Don instructions

Cut Chicken into bite size pieces and place in a bowl. Add Sake, Salt and Pepper, massage and set aside for 10 minutes. You may wish to add some grated Ginger OR Garlic..
In a small bowl, combine ‘Tare’ Sauce ingredients..
Heat a small amount of Oil in a frying pan over medium to low heat, place Chicken and Spring Onion, and cook for 5 minutes (2-3 minutes for Breast Fillet), and DO NOT stir..
Once the bottom is brown, turn them over and cook 5 minutes (2-3 minutes for Breast Fillet), again DO NOT stir..
When Chicken is cooked, pour the ‘Tare’ Sauce over and combine, and that’s it!.
Half fill a bowl with Freshly Cooked Rice and cover it with Chicken and Spring Onion, and drizzle with the sauce. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy..

What's the best way to eat it? Rezervace pro hotely nedaleko od Yakitori tavern Don jsou snadno vytvořeny přes zabezpečený online rezervační formulář Agoda.com. Výhodné vyhledávací nástroje a rozsáhlé hotelové informace na. Yakitori are traditional style Japanese kebabs served by street vendors and accompanied by a nice cold beer. That's why the appeal of yakitori and kushiyaki in Singapore continues to flourish, and chances are, you're Where can you go if you wanna splurge or, on the flipside, don't wanna bust the bank?