Spicy BBQ Chicken Thighs. Mix the first seven ingredients in a large bowl. The Skinny on Spicy Grilled Chicken Thighs. The only change I made was to use boneless skinless chicken thighs instead of breasts.
Heat the oil in a skillet over medium heat and cook the onion and garlic until tender. Mix in ketchup, vinegar, Worcestershire sauce, brown sugar, dry mustard, salt, pepper and hot sauce. There are many smart reasons for using a good chicken marinade, especially a nice and spicy chicken marinade for my spicy food loving friends. You can have Spicy BBQ Chicken Thighs using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients of Spicy BBQ Chicken Thighs
- You need 1 lb of Chicken thighs, with skin and bones (any chicken cut is fabulous too).
- It's 1 of small bottle Sweet Ray Honey BBQ sauce.
- You need 1/2 cup of Thai Sweet Chili Sauce.
- Prepare 1/4 cup of Brown Sugar.
- It's 3 tbsp of honey.
- You need 2 tbsp of olive oil, extra virgin.
- You need 1 1/2 tbsp of Red Pepper Flakes.
The marinade is essentially a brine because of the salt. Brining opens the cell walls of the chicken, allowing more water to enter and remain during cooking. Sweet & Spicy HONEY SRIRACHA GRILLED CHICKEN THIGHS - juicy smoky chicken thighs slathered in an easy Honey Sriracha glaze that will make you swoon! I guarantee these will be a hit!
Spicy BBQ Chicken Thighs step by step
- Warm skillet on med heat, then add the olive oil..
- Salt and pepper chicken.
- Once the oil ribbons in the skillet, add chicken skin side down and brown each side..
- Preheat oven to 325.
- While chicken is cooking mix all other ingredients in small saucepan. Bring to boil and turn down to simmer..
- Put chicken in an oven safe dish, add a ladle full of the sauce and turn chicken to completely cover it with BBQ sauce and cook in oven for 15 min or until chicken is cooked through.and sauce is thicken..
- Remove from oven. Let rest 5-10 minutes then Serve with extra sauce. Enjoy!.
One of My Favorite Grilled Chicken Thighs Recipes. I never quite understood what the hype was all about. Chicken thighs are the gold standard when it comes to flavorful meat. Unlike breasts, which can easily overcook, thighs are a bit more forgiving when prepared on the grill. Check out some of our best marinades, rubs and other recipes for making grilled chicken thighs.