Easiest Way to Cook Tasty Chefro:Jefro's BBQ pulled pork taco

Chefro:Jefro's BBQ pulled pork taco. An easy and perfect and, dare we say, consummate use for leftover pulled pork. Because even the most creative of us run out of new ideas for tacos some nights. Chef Tom brings together two of our favorite foods for these BBQ Pulled Pork Tacos, smoked on the Yoder Smokers pellet grill!

A southeast meets southwest mashup between BBQ pulled pork and Tacos, ready in about an hour thanks to pressure cooking. The National Pork Board asked me to write a mashup recipe, taking different food ideas and mashing them together. Pulled pork shoulder is my favorite way to serve pork. You can cook Chefro:Jefro's BBQ pulled pork taco using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chefro:Jefro's BBQ pulled pork taco

1. You need 3 lb of pork loin.
2. It's 1 of bbq sauce.
3. Prepare 2 each of onion, chopped.
4. Prepare 1 of Jalapeno.
5. You need 2 1/3 cup of apple cider vinegar.
6. Prepare 1 1/2 tbsp of rice vinegar.

Jackfruit tacos - Oh Carnitas, the delicious designer taco everyone is raving about. Since I have never actually eaten pork (I grew up in a home run by a vegetarian) I needed the help of my trusted carnivore, J. I wanted to everything to taste and look as authentic. BBQ drenched pulled pork tacos with a cilantro slaw on top.

Chefro:Jefro's BBQ pulled pork taco step by step

1. Boil ingredients with loin until inside is 150° save juices will need for crock pot later.
2. Grill or bake and coat with sauce every 20 min...until starts to get a little burn.
3. Put pork in crock pot wit juices add one cup of BBQ sauce... Let cook overnight or at least 12-20 hrs pend how much meat.

We had tacos twice, my brother, who was staying with us, opted for the sandwich version and one day for lunch I heated up a scoop of the pulled pork with some leftover rice and a green salad. Smoked Pulled Pork Tacos and other great recipes for leftover pulled pork. If it has dried out at all from being in the fridge or freezer, then you may want to add some BBQ sauce or even just some apple cider vinegar to add a bit of moisture back to the meat. These crunchy, tangy, and sweet BBQ Pulled Pork Tacos with Vinegar Coleslaw are like a party in your mouth, and they are Let's talk about the real star of these tacos: the pork! Curly's RoadTrip Eats West Coast Style Pulled Pork is hickory smoked and perfectly.