How to Cook Appetizing Bbq chicken bacon and cheese meat loaf

Bbq chicken bacon and cheese meat loaf. The meatloaf was stuffed with onions, red bell pepper, jalapenos, garlic, and lots of high temp cheddar cheese, and covered with a blanket of bacon, and then smoked low & slow for a very delicious result! The meat was juicy, and bursting with great flavors! Bacon BBQ Chicken Loaf. featured in Indoor BBQ.

This meatloaf is so full of flavor! I did look through many recipes to finally come up with this With this recipe, I did use beef, normally I use a blend or just turkey or ground chicken, but this is really a. Cheesy Bacon Kale MeatloafTotallythebomb.com. cheddar cheese, pepper, eggs Rachael Ray Meatloaf Recipes. You can cook Bbq chicken bacon and cheese meat loaf using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Bbq chicken bacon and cheese meat loaf

1. It's 3 lb of ground chicken.
2. Prepare 5 oz of pack of bacon bits.
3. Prepare 3 of eggs.
4. It's 2 (6 oz) of package garlic buttered Ritz crackers, crushed.
5. It's 2 tablespoons of rotisserie chicken seasoning from McCormick.
6. You need 1 cup of sauteed onion and celery.
7. It's 8 oz of Cubed cheddar cheese.
8. You need of Open pit thick and tangy bbq sauce.

Meatloaf with bacon, sweet hickory BBQ sauce and a surprise layer of cheese topped with crunchy fried onions. Heat and serve a piece of leftover meatloaf on a toasted sesame seed bun for a delicous gourmet burger! For a different cheesy twist, try Cheddar or Pepper Jack cheese in place of. The delicious flavor combination of chicken, smokey bacon, spicy peach BBQ sauce and the creamy, earthy flavor of the Cheddar cheese is Then wrap each chicken breast with a slice of bacon, stretching it to ensure wrapped tightly.

Bbq chicken bacon and cheese meat loaf instructions

1. In a large bowl mix your ground chicken, crushed crackers, egg, seasoning, bacon bits, and sauted onions and celery. Take the cubed cheddar cheese and mix one by one in the mixture. Try and not break the cheese..
2. Pour the mixture in a 13×9 pan and form into a loaf. Bake at temperature 375 for an hr. Durning that hour the last 15 to 20 minutes left base your loaf with the bbq sauce. You want to base it liberally. Base with the bbq all over, even the sides of the loaf. When you serve this meat loaf cut into slices and serve with mashed potatoes and greenbeans or any vegetables or salad. Enjoy..

If needed, secure with a toothpick. Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf. Dryness is biggest complaint of meatloaf. We created this recipe to convince my son to try meat loaf, adding blue cheese and bacon for flavor. Top with cheese slices, cover and set aside.