Recipe: Tasty Yogurt curry chicken BBQ

Delicious, fresh and tasty barbecue.

Yogurt curry chicken BBQ. This simplest of curry sauces is a tangy and pungent mix of yogurt and curry powder. Rice is a fine accompaniment for sopping it all up. Chicken breasts boiled gently, then seasoned and simmered with a yogurt curry sauce.

Yogurt curry chicken BBQ This tandoori-style chicken is flavored by a rich marinade of yogurt, lemon juice and aromatic curry powder. Massaging the marinade into the chicken for just five minutes gives you maximum flavor without needing marinating time in the refrigerator. Photo credit: Kristen Doyle from Dine and Dish. You can cook Yogurt curry chicken BBQ using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Yogurt curry chicken BBQ

  1. Prepare 200 grams of Chicken breast.
  2. It's 4 tablespoons of Greek yogurt.
  3. Prepare 10 grams of ground ginger.
  4. You need 1 teaspoon of curry powder.
  5. It's of Some paprika.

Chicken pieces are cooked in an aromatic, deliciously seasoned curry sauce then it's finished off with cream for richness and cilantro for color and freshness. Serve alongside basmati rice or naan bread for soaking up the extra sauce. This yogurt curry chicken marinade is not spicy at all, but rather is tangy from the yogurt and lime juice, with a delicious blend of flavors from curry. Chicken salad is one of my go-to lunches, especially when I have a rotisserie chicken sitting in the fridge that needs to be used up.

Yogurt curry chicken BBQ step by step

  1. Dice the chicken and put all ingredient together. Leave it overnight.
  2. Put them in BBQ oven.
  3. Voilà ❤️.

I love this version because the curry powder gives it AMAZING flavor, and the Greek yogurt is much healthier than traditional mayo. The addition of apricot preserves makes this chicken curry taste faintly of chutney. Serve it with brown rice seasoned with curry powder. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices.