BBQ Cups. Stir in BBQ sauce, onions and brown sugar. Stretch each biscuit out flat to cover sides and bottom of a greased muffin cup pan. Spoon meat mixture into biscuit lines cup and then sprinkle with cheese.
Cupbop serves Korean BBQ beef, pork, chicken as protein options and also provides vegetarian, vegan, as well as gluten free options. Well, let me introduce you to these little BBQ cups. They have only FIVE ingredients and take a total. You can cook BBQ Cups using 4 ingredients and 7 steps. Here is how you achieve it.
Ingredients of BBQ Cups
- It's 1 lb of ground beef.
- Prepare 1/2 cup of BBQ Sauce.
- Prepare 1 can of refrigerator biscuits.
- You need 3/4 cup of grated cheddar cheese.
Grands!® Cheesy BBQ Cups. this link is to an external site that may or may not meet accessibility guidelines. We grew up eating these BBQ cups and they were a family favorite. They are made with biscuits and full of delicious Six Sisters BBQ Cups Recipe is a family favorite that we all love. #sixsistersstuff. We grew up eating these BBQ cups and they were a family favorite.
BBQ Cups instructions
- Preheat oven to 400.
- Brown meat and drain.
- Add BBQ Sauce to meat set aside..
- Place biscuits in increased muffin tin, pressing dough up sides to edge of cup..
- Spoon in meat mixture into cups.
- Sprinkle with cheese.
- Bake at 400 for 12 minutes.
They are made with biscuits and full of delicious barbecue beef. Separate biscuits and place in muffin tins, pressing. In a small bowl, combine the chicken and barbeque sauce. Spoon the mixture evenly into the cornbread cups. The National BBQ Cup is the greatest event to ever hit the Metro Atlanta Area, Bringing Food, Fun, Family and good old Competiton all.