Barbecue Glazed Burgers. Our family loves burgers made with roasted sweet onions and barbecue seasoning. There's nothing better with a juicy burger than a sweet 'n spicy barbecue sauce. Prepare to make the best burger recipe ever with these Worcestershire-Glazed Burgers.

Western Barbecue Burgers are basted with barbecue sauce and topped with American cheese, grilled onions and bacon. These Western Barbecue Burgers would be perfect to serve for the big game. Coating the patty with hoisin sauce caramelizes the glaze's sugars giving the meat a sweetened crust. You can cook Barbecue Glazed Burgers using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Barbecue Glazed Burgers

You need 1 Pound of Ground Beef.
Prepare 4 Tablespoons of Garlic Powder.
You need 5 Tablespoons of Onion Powder.
Prepare 6 Tablespoons of Black Pepper.
Prepare 3 Tablespoons of Salt.
It's 1 Cups of Barbecue Sauce.

This glaze is also great brushed over ribs, pork chops or any other dish in which you would use barbecue sauce. Use a spicy prepared barbecue sauce for an irresistible sweet-spicy-savory twist on. Char Glazed Ribs are popular on the Rib Fest circuit where thousands of racks of ribs are served to the public. The ribs are first smoked low and slow until they're completely cooked and then they're.

Barbecue Glazed Burgers instructions

First get a big bowl and cutting board to season and form burgers with 1 pound of Ground beef with about 6 tablespoons of pepper, 5 tablespoons of onion powder, 4 tablespoons of garlic powder and 3 tablespoons of salt, then mix thoroughly. Depending on how big you make the burgers you should get 8-12 Burgers..
Next grill on 250-300 degrees. First wait until burgers are dark brown or lightly dark then flip them and but the barbecue sauce of your choice on them until other side of burger is done. Then flip again to bake on that sauce and turn it to a delicious glaze. Next do the same for other side. After cooking both sides with glaze on them you are done and ready to eat..

This Bacon Cheeseburger Recipe is just better in every way! Spread barbecue sauce on the bottom buns and top with the cheeseburgers, sliced onion, tomato and lettuce. A barbecue restaurant is a restaurant that specializes in barbecue-style cuisine and dishes. Barbecue restaurants may open relatively early compared to other restaurants. These blue cheese burgers are brushed with a homemade whiskey glazed, topped with Irish cheese, and smothered in Guinness caramelized onions!