Recipe: Yummy Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer

Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer.

You can have Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer using 23 ingredients and 5 steps. Here is how you cook it.

Ingredients of Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer

1. Prepare of Nachos.
2. You need 1 of Avocado.
3. It's 1 of Onion.
4. You need 1 clove of Garlic.
5. You need 1 of tomato.
6. You need 1 of lime.
7. You need To taste of Tomato and chilli salsa (store bought).
8. You need 30ml of Cheddar cheese grated.
9. Prepare 30ml of Mozzarella cheese grated.
10. Prepare of Fillet chicken.
11. It's 1 tsp of chicken spice.
12. It's 1 tsp of crushed red chilli.
13. It's 2 tsp of Lemon juice.
14. You need 2 of eggs.
15. Prepare As needed of bread crumbs.
16. It's As needed of frying oil.
17. It's of Mini corn cobs.
18. Prepare 1 tablespoon of butter.
19. You need of Pineapple.
20. It's of Grapes.
21. It's of Mint.
22. You need To taste of Salt.
23. It's To taste of Pepper.

Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer step by step

1. I purchased the nacho chips from a local grocery store. You can use which ever brand u prefer. I made the guacamole with avocado peeled and liquidized to a smooth consistency. I then added finely chopped onion, 1 clove of garlic minced, chopped ripe tomato, the juice of 1 lime, salt and pepper to taste. Mix all into the avocado and spread onto the nachos. Follow with the salsa and lastly spread evenly the cheddar and mozzarella cheese. Place in oven at 180C until the cheese melts..
2. The crumbed chicken was made: wash and cut fillet chicken, add chicken spice, crushed red chilli and a dash of salt and black pepper. 2 teaspoons of fresh lemon juice. Whisk 2 eggs in as bowl and dip the chicken strips one by one in the egg mixture. Cover with bread crumbs of your choice and lastly fry in medium heat frying oil till crisp and golden..
3. I lightly stir-fry the mini corn cobs in some butter..
4. Made a fruit skewer with pineapple, grapes and add mint to garnish..
5. Enjoy!.