Chicken wings in barbecue sauce. Broiled chicken wings are basted with barbecue sauce and then broiled to perfection in the oven and make a fabulous snack or game day appetizer. Put the wings in the bowl with the barbecue sauce and coat thoroughly. Place them back on the rack and broil for a few minutes longer, turning to heat.
Transfer the chicken wings to a serving platter and sprinkle with the scallions and cilantro. Serve the Molasses Barbecue Sauce at the table. Working in batches, put the marinated chicken wings in a hinged grill basket, leaving space between them. You can have Chicken wings in barbecue sauce using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Chicken wings in barbecue sauce
- You need of Barbecue sauce.
- Prepare of Dhania.
- It's of Wings.
- Prepare of Ketchup.
- It's of Oil.
With a hair dryer or chimney bellow, blow as much. Turn on a multi-functional pressure cooker (such as Instant Pot (R)) and select manual function. Place the trivet in the pot and add the water. Crispy Baked BBQ Chicken Wings - baked instead of fried these classic chicken wings are How to you make barbecue wings?
Chicken wings in barbecue sauce step by step
- Clean the wings then dry them and deep fry them till golden brown.
- Mix barbecue sauce, ketchup and put in the wings. Mix them till all are well coated with the mixture then cut up the dhania for garnish and sprinkle over them and serve..
Add chicken wings to a large bowl. Place in a large bowl, pour the Honey BBQ sauce over the chicken. Check out this delicious recipe for Barbecued Chicken Wings from Weber—the world's number one authority in grilling. Place the chicken wings into a large bowl, add oil and toss to coat. In a small bowl combine salt with garlic powder, smoked paprika and black pepper.