BBQ pakora. Mix the cooked rice, onion, garlic, chillies, sugar, turmeric, flour and yogurt together in a large bowl. Cauliflower Pakora Florets With Pomegranate Raita Dip. My cauliflower pakora florets are really easy to make and I cooked them outdoors in the wok of my Monolith kamado.
Ideal for a family feast, serve these deep-fried delights with chutney. Chicken Pakora is a crispy, spicy and delicious snack that belongs to the traditional Pakora family. For making Chicken Pakora Recipe you require boneless chicken pieces, ground cumin, salt, oil, green chilies, lemon juice, vinegar, ginger-garlic, curd, and onion. You can have BBQ pakora using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients of BBQ pakora
- You need 1 cup of Basan.
- It's 2 of Onion chop.
- It's of Hari mirch 3 chop.
- It's 1/4 cup of Hara dhaniya chop.
- You need 2 tsp of Sabit dhani.
- It's 2 tsp of BBQ sauce.
- It's 1 tsp of Ginger garlic paste.
- Prepare 1/2 tsp of Zeera.
- Prepare 1 pinch of Banking soda.
- It's of Salt as you require.
- Prepare of For frying.
- It's 2 cup of Oil.
- Prepare of Chat masala.
Chicken pieces are marinated in these spices. These ingredients are perfect to give this Chicken Pakora recipe a crispy. Combine gram flour, cumin, cayenne pepper, turmeric, and salt in a bowl. Add water, a little at a time, until a very thick batter forms.
BBQ pakora step by step
- Basan main 1/2 glass pani mix kar ka paste bana ly or baki sab ingredients mix kar ly.
- Pan ma oil garam kry small spoon pakora mixture ka fill kar ka oil ma daly or fry kry golden brown hony tak.
- Chat masala spread kar ka shangrila chilli garlic sauce ka sath serve kry.
Turn your pakora pieces to ensure they are fried all over. When they change to a nice golden brown, remove from oil and leave to drain on kitchen paper. Serve with a nice cooling sauce that you prepared earlier and kept in the fridge to chill, and some chopped raw onions, tomatoes and perhaps some shredded lettuce. BBQ & Grilling Budget Cooking Clean Eating. (Note: Pakora is usually a small cluster of fried veggies but if they don't stick together don't worry. Chicken pakora is a crisp fried appetizer made with chicken, gram flour, ginger garlic, spice powders & herbs.