Easy to Make at Home! Yakiniku Rice Burger. Beef was no problem to find. Aussie beef is very popular in Japan. A mold used to make English muffins works perfectly.

Add katakuriko to the warmed cooked rice and mix. Easy to Make at Home - Yakiniku Rice Burger instructions. Add katakuriko to the warmed cooked rice and mix. You can have Easy to Make at Home! Yakiniku Rice Burger using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy to Make at Home! Yakiniku Rice Burger

It's 1 of around 2 rice bowls worth Plain cooked rice.
It's 1 pinch of Salt.
You need 100 grams of Beef (thinly sliced off-cuts).
Prepare 1 of Katakuriko.
Prepare 1 1/2 tbsp of ● Soy sauce.
You need 1 1/2 tbsp of ● Mirin.
You need 1/2 tbsp of ● Vinegar.
It's 1/2 tbsp of ● Sugar.
You need 1/2 tsp of ● Honey.
It's 1 of to 2 leaves Lettuce.
You need 1 of Mayonnaise.

A mold used to make English muffins works perfectly. The rice will dry out if you cook over low heat, so cook over high to harden the surface. Mix A in the cooked rice, then knead with a rice paddle until it gets sticky. Here is how you achieve that.

Easy to Make at Home! Yakiniku Rice Burger step by step

Mix salt into the rice and divide it into 4 portions. Wrap and push each portion firmly into the mold. Then, fry both sides in a frying pan..
Coat the beef with katakuriko. Divide into portions approximately the same size as the portions of rice. When the portions have cooked and hardened, add teriyaki sauce and reduce the sauce..
Put the lettuce and beef on a portion of rice, drizzle on the mayonnaise, and top it off with 1 more portion of rice..

Chinese Chicken Fried Rice Recipe - Duration:. Make big mac at home with this amazing recipe Easy and delicious recipe. Your children will love this burger Subscribe for more amazing recipes. Make sure your burgers are at room temperature, and season them again with salt and pepper. Put the burgers on the grill and let them be.