Tinklee's Easy Shredded BBQ Chicken Sliders. Looking for a "no fuss" inexpensive meal? Give these shredded Honey BBQ chicken sliders a go. I topped mine off with homemade coleslaw, but use whatever you.
We've curated a bunch of recipes & tips to make cooking easier for you during this time! Easy BBQ chicken sliders made with rotisserie chicken, simple homemade BBQ sauce, and refreshing coleslaw. Made with shredded rotisserie chicken, super simple homemade bbq sauce, and then topped with refreshing slaw. You can have Tinklee's Easy Shredded BBQ Chicken Sliders using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of Tinklee's Easy Shredded BBQ Chicken Sliders
- You need 1 of rotisserie chicken.
- Prepare 1 1/2 cup of your favorite bbq sauce.
- You need 1 of buns( I used med sliders and got 16).
I promise you there is not an easier meal for your next summer. Brining the meat overnight helps make these BBQ chicken sliders taste exceptionally good. Plus, they're so tender, they melt in your mouth. Stir in barbecue sauce; heat through.
Tinklee's Easy Shredded BBQ Chicken Sliders instructions
- pull chicken meat from bone and shred into med chunks, put straight into your med pan or crock pot.
- once all chicken is deboned and in your pan, add bbq sauce and mix real well, turn your heat on and you can cook one of two ways 1) for faster- cook on a higher heat med to med high, you will need to stir this a lot at this higher heat or 2) cook at a med low for a longer time, you just are needing to reheat the meat is all.
- for a crockpot you can slow cook all day or cook on high for a faster meal.
- now serve on buns, sliders, dinner rolls, in a tortilla how ever you want it.
Serve on buns with coleslaw, if desired. BBQ Chicken Sliders are the perfect addition to any dinner table. They are small enough to be an appetizer and delicious any time of year! The shredded chicken gets mixed first with the paprika, Worcestershire sauce, and BBQ sauce of your choice. Slow Cooker Shredded BBQ Chicken Sliders with Coleslaw It's too hot to cook inside!