Green veg skewers. Veggie Skewers made with zucchini, red onion, and bell peppers are grilled to perfection and drizzled with tangy balsamic vinegar and brushed with a fresh garlic herb sauce. These marinated fresh veggie Skewers are packed with tons of flavor - perfect as a healthy side dish to any meal! The Simplest Yet Most Satisfying Vegetable.
Vegetarian Skewers Five Ways. by Emily Han. While grilling is traditionally considered a meat-oriented pursuit, there's no need for vegetarians or veg-friendly omnivores to miss out on the. Discover our great selection of Barbecue Skewers on Amazon.com. You can have Green veg skewers using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients of Green veg skewers
- You need 2 cup of Capsicum 3 colours cut in cubs.
- Prepare 1 cup of Onion shallots.
- It's 1 cup of Mushroom cubs.
- Prepare 1 cup of Paneer cubed.
- You need 1/2 cup of Broccoli.
- You need To taste of Salt.
- Prepare 2 tsp of Oil.
- You need 1 tsp of Garlic powder.
- You need 1 tsp of Lime juice.
- Prepare 1 tsp of Chaat masala.
- You need 1 tsp of Chilli flaks.
- Prepare 1 tsp of Worcestershire sauce.
- It's 4 of Wooden skewers.
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Green veg skewers instructions
- In a bowl arrange all chopped veggies..
- Only small onion will be whole..
- Put all ingredients (spices)that bowl.mix it well.rub it every peices..
- Skewers all vegetables..
- Heat a pan,put all skewers on it..
- Flip it all sides 2 minutes..
- Take it out from the flame..
- Sprinkle some chaat masala..
- Serve it hot lunch or dinner..
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