Anari dry Dum Aalu in skewers. Learn, How to make bihari aloo masala or how to make dry aloo dum recipe or how to make dry aloo ki sabzi. Bihar is very well known for its veg and non veg. Aalu dam ki sabji only in five minutes.

A dry dam is a dam constructed for the purpose of flood control. Dry dams typically contain no gates or turbines, and are intended to allow the channel to flow freely during normal conditions. Aalu Dum is a popular North Indian recipe wherein potatoes are cooked with spices under pressure or dum. You can have Anari dry Dum Aalu in skewers using 17 ingredients and 16 steps. Here is how you cook it.

Ingredients of Anari dry Dum Aalu in skewers

You need 300 gm of Baby potatoes boil,.
Prepare 2 tsp of Onion.
Prepare 3 tsp of Pomegranate powder.
It's 1 tsp of Red chilli flakes.
It's 1 tsp of Coriander powder.
Prepare 1/2 tsp of Sounf powder.
It's 1 tsp of Chat masala.
It's 2 tsp of Curd.
It's 4 tsp of Mustard oil.
Prepare 2 tsp of Butter.
You need of Salt as per taste.
It's 1/2 tsp of Turmeric powder.
You need 1/2 tsp of Cumin powder.
You need 2 tsp of Garlic paste.
You need of Koal a small piece.
Prepare 2 Tsp of Lime juice.
It's 1 tsp of Coriander leaves.

Aalu dum is a traditional delicacy of aalus cooked in a rich spicy gravy. Add your recipe to below listed cookbooks. Kashmiri Dum Aloo Potato (Aalu) - Kashmiri Dum Aaloo uses favorite Kashmiri spices like fennel/aniseed and ginger powder. More From Main Khiladi Tu Anari.

Anari dry Dum Aalu in skewers instructions

Peel & fork the potatoes..
In a bowl add all ingredients, except butter.mix all things together..
Put potatoes in it,.
Rub all spices on the potatoes..
Keep it a side for 1 an hour for the marination..
Now take soaked skewers..
Fix the onion flakes,& marinated potatoes one by one..
Heat a pan put butter in it. put a koal peice in it..
Arrange the skewers in the pan..
Lid it 2 miniutes..
After 2 miniutes open the lid remove the koal..
Roast it open..
Flip the skewers every side & Fry it golden..
After that remove it from the flame..
Serve it any time with sprinkle some lime juice..
It is an inovative dish..

Photo "Indian semi dry potato spicy recipe also known as aalu bhaji or aalu sabji served with indian puri or poori" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download. It dries up in the winter because the lake behind it usually freezes. When the snow melts it's pretty crazy and looks really cool - when it gets warmer out I hope to take some more pictures of it. A dry dam provides an opportunity for machinery access that wouldn't normally exist.