Shish Taouk with Garlic Rice. Shish taouk (Arabic: شيش طاووق‎; Hebrew: שישליק עוף; Turkish: tavuk şiş; Azerbaijani: toyuq kababı) is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle Eastern cuisine. Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish. Like any widely-loved recipe with deep cultural roots, there are as many recipes for shish tawook as there are In Turkey, shish tawook is commonly served with rice and grilled vegetables.

Try serving them with Lebanese Rice, Fattoush Salad or even with Cauliflower Rice. This is a chicken on a skewers recipe with Lebanese flavours. The whole family enjoyed this dish, even three year old Little Miss (DD). You can cook Shish Taouk with Garlic Rice using 24 ingredients and 7 steps. Here is how you cook that.

Ingredients of Shish Taouk with Garlic Rice

Prepare of For Shish Taouk.
You need 300 g of Boneless Chicken.
You need 1 tbsp of Yougurt.
Prepare 1 tbsp of Fresh cream.
Prepare 1 tsp of Paprika powder.
You need 1/2 tsp of Salt.
You need 1 tsp of Red chilli powder.
Prepare 1 tsp of Zeera crushed.
Prepare 1 tbsp of Lemon juice.
Prepare 1 tbsp of Oil.
It's 6-7 of BBQ sticks.
You need 1 of tomato (large cubes cut).
Prepare 1 of onion (large cubes cut).
It's 2 of capsicum (large cubes cut).
It's of Oil 2 tbsp for frying.
Prepare of For garlic rice.
You need 250 g of rice.
You need 1 pinch of Yellow colour (powder).
It's 4 tbsp of Oil.
You need 1 tbsp of Salt.
It's of Garlic cloves 2(chopped).
Prepare of Capsicum 1(small cut).
Prepare of Chinese carrot 1(small cut).
It's of Black pepper.

The only change I would make is I would make less of the Toum (Garlic Sauce) as it was way too much for our family and I don't know how to divided the quantity as it's. Ingredients for Shish Taouk With Rice Recipe. Blend on medium speed until the garlic is chopped, scraping down the sides as necessary. Blend on medium and scrape the sides down when the garlic goes flying.

Shish Taouk with Garlic Rice step by step

First take boneless chicken and cut in big cubes. Add to a bowl and apply lemon juice. Set side for 30 mins..
After this add all spices, cream,oil and yougurt. Mix well. And keep aside for 1 hour..
To boil rice add water to a dixy and let it boil. Then add soaked rice, yellow colour, 1 tbsp oil and salt..
After the rice are done 3/4.. remove water and let them cool and dry..
After this take BBQ sticks and apply chicken and vegetables on it and place in pan with heated oil 2 tbsp. Let them cool until chicken gets golden brown..
On other hand.. take a dixy and add oil 2 tbsp then add chopped garlic and carrots and saute for 2-3 mins. Then add all rice, capsicum and black pepper according to taste. And mix well until some colour changes of rice..
Shish Taouk and garlic rice are ready to serve with chilli sauce.

Redolent of garlic, cumin, and mint, these Middle eastern chicken kebabs can be served with basmati rice or flatbread. Shish Taouk (Spiced Chicken Kebabs with Garlic. Whisk together the lemon juice, vegetable oil, plain yogurt, garlic, tomato paste, salt, oregano, pepper, allspice, cinnamon We ate it with brown rice and spinach and I cooked it under the broiler. It would probably be even better outside. Check out their menu for some delicious Middle Eastern.