How to Make Yummy Ladybirds Seasoned Roast or BBQ Potatoes .

Delicious, fresh and tasty barbecue.

Ladybirds Seasoned Roast or BBQ Potatoes .. Peel and wash the potatoes then cut them into small chunks. In a large bowl, place the potatoes chunks followed by the minced garlic, chili powder, smoked paprika, curry powder, salt and cracked black pepper and mix around to coat all then add enough olive oil to coat all the potatoes chunks well. Barbecue seasoned garlic roasted potatoes! #BBQ #GarlicRoastedPotatoes #PRONTO Intro Song: Ship Wrek & Zookeepers - Ark Music provided by NCS Music.

Ladybirds Seasoned Roast or BBQ Potatoes . Crispy Oven Roasted BBQ Potato Wedges It seems like there are about a million different ways to make and serve potatoes. Mashed, fried, baked- to name a few. Stir them well before returning to the oven. You can have Ladybirds Seasoned Roast or BBQ Potatoes . using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Ladybirds Seasoned Roast or BBQ Potatoes .

  1. Prepare 4 of 6 medium potatoes , peeled and cut into small chunks ..
  2. Prepare 1 tbsp of minced garlic.
  3. You need 1 tbsp of fresh chopped oregano.
  4. It's 1 tbsp of fresh chopped chives.
  5. It's 1 tbsp of fresh chopped parsley.
  6. You need 1 tsp of fresh chopped basil.
  7. You need 1 tsp of fresh choppe lemon balm ..
  8. Prepare 1 tsp of chili powder.
  9. It's 1 tsp of smoked paprika.
  10. Prepare 1/2 tsp of curry powder.
  11. It's 1/2 tsp of cracked black pepper.
  12. It's 1 pinch of salt.
  13. Prepare 3 cup of - 5 tablespoon of olive oil.

This is a basic recipe for grilling potatoes that may be altered to taste. The key is that grilled potatoes, whether lightly seasoned or adorned with your favorite condiments, taste GREAT! Add olive oil, seasoned salt, salt, and black pepper; mix well. Simply cut red potatoes, drizzle them with olive oil, Lawry's® Seasoned Salt, McCormick® Black Pepper, and McCormick® Italian Seasoning, then throw on the grill.

Ladybirds Seasoned Roast or BBQ Potatoes . instructions

  1. Preheat the oven to 220°C ..
  2. Peel and wash the potatoes then cut them into small chunks ..
  3. In a large bowl , place the potatoes chunks followed by the minced garlic , chili powder , smoked paprika , curry powder , salt and cracked black pepper and mix around to coat all then add enough olive oil to coat all the potatoes chunks well ..
  4. Next add the chopped fresh oregano , basil , chives and parsley , to the potato mix and stir to well to coat all thoroughly ..
  5. Pour the prepared potato mixture into a baking dish and spread the potatoes all over the bottom of your baking dish , making sure all the oil goes into the baking dish also . Then place in the Preheated oven for about 30-35 minutes , or lightly golden on the bottoms of the potatoes , then turn them over in the baking dish ( shake the baking dish to loosen the potatoes to turn them ) now turn oven down to 200°C and proceed to cook the potatoes for a further 25-35 minutes , or until potatoes are cooked through and lightly golden and crisp on the outside ..
  6. Once cooked remove from the heat , place on a warm plate and serve hot as a side to your favorite roast or meat dish . Enjoy . :-) ..

Heat grill to medium-high and oil grates. In a large bowl, mix together salt, pepper, and garlic powder, then stir in olive oil. Add potatoes and toss gently to coat. Looking for the ultimate grilled potato? Grilled Sweet Potatoes with Gorgonzola Spread.