Recipe: Appetizing King Prawn and Chicken Satay Stir Fry

Delicious, fresh and tasty barbecue.

King Prawn and Chicken Satay Stir Fry. This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out! Made from scratch and easy to make, this will satisfy your satay craving! The CHINESE takeout version of chicken satay!

King Prawn and Chicken Satay Stir Fry Spring onions, garlic and ginger give an authentic Cantonese Add the prawns to the garlic and ginger, fry for one minute, tossing the wok or stirring the prawns with a spoon a couple of times. This recipe meets all of the following criteria Discover Malaysian flavours with Wattie's WOK Creations Malaysian Peanut Satay Sauce. Roasted peanuts and smooth coconut milk, combined with a hint of chilli and a blend of exotic spices, for a. You can have King Prawn and Chicken Satay Stir Fry using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of King Prawn and Chicken Satay Stir Fry

  1. It's 3 tbsp of extra virgin olive oil.
  2. It's 1 of large onion finely chopped.
  3. Prepare 4 clove of garlic finely chopped.
  4. It's 2 of chilli peppers de-seeded and finely chopped.
  5. You need 1 of green pepper diced.
  6. You need 1 of red pepper diced.
  7. It's 4 of carrots peeled and cut into thin strips.
  8. It's 240 grams of peanut satay sauce.
  9. It's 4 cup of medium egg noodles.
  10. You need 2 of chicken breasts de-skinned and boned cut into bite size strips.
  11. You need 10 of king prawns de-shelled.

A Thai inspired stir fry dish with a wonderful savory, sweet and spicy flavor combination made with colorful bell peppers, fresh pineapple and chicken. I also like Chicken Satay with Peanut Sauce and Honey Teriyaki Drumsticks. A few months ago I was invited to a Thai Kitchen event. If you've got time, you can leave to marinate Prawn & Chive Potstickers. 'Popcorn' Chicken & Cashew Stir-fry.

King Prawn and Chicken Satay Stir Fry instructions

  1. Heat oil in wok/large pan over a moderate heat..
  2. Add onions and garlic. Cook until soft..
  3. When soft add peppers, carrots, chilies and cook for about 5 mins..
  4. Add chicken and stir in..
  5. Add Satay sauce and cook for about 2 mins..
  6. Add king prawns..
  7. Add noodles and cook for about 2 mins..
  8. Season to taste and enjoy..

Thai Chicken & Glass Noodle Lettuce Cups. Chicken, cashews, and water chestnuts are cooked in a flavorful sauce in this chicken stir-fry recipe that also works well with beef. Thai prawn stir-fry is so simple to make - the perfect mid-week meal if you're in a hurry. Tender prawns make this dish and pack it with flavour. Lift out and drain, set aside and.