Recipe: Delicious Basil Chicken Kabobs with honey mango chutney sauce

Delicious, fresh and tasty barbecue.

Basil Chicken Kabobs with honey mango chutney sauce. Arrange the chicken on the kabobs sticks as you wish and arrange on serving dish. Mix the honey and mango chutney together and pour over chicken. Garnish with onions and peppers and voila food is ready.

Basil Chicken Kabobs with honey mango chutney sauce Chicken In Thai Basil Sauce Recipe is a lip smacking appetizer. An earthy sauce made of fresh flavourful thai basil leaves, tangy lemongrass and sharp garlic, thinned down by adding creamy coconut milk. The chicken is stir fried in this Thai basil sauce and roasted peanuts are added for that extra crunch. You can have Basil Chicken Kabobs with honey mango chutney sauce using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Basil Chicken Kabobs with honey mango chutney sauce

  1. It's 1 of chicken breast.
  2. Prepare 1 of Basil.
  3. You need 1 of Chicken bullion.
  4. It's 1 of Kabobs sticks.
  5. It's 1 of olive oil.
  6. Prepare 1 of Onions sliced.
  7. You need 1 of Green peppers sliced.
  8. Prepare 1/3 cup of Honey.
  9. Prepare 1 of Mango chutney , home made or store bought..

Serve this as an appetizer or add some flat rice noodles to the recipe to. Grilled Hawaiian Chicken Skewers - Sweet, sour, pleasantly spicy Hawaiian sauce marinated chicken skewers (kabobs) with slices of juicy sweet pineapple, red onion, and bell pepper! To me this means, happy summer grilling days with chicken skewers sizzling on the grill, a glass of favorite drink in hand. and chit-chat with friends and family!! TESTED & PERFECTED RECIPE - Deliciously spiced tandoori chicken with super-crispy skin and fruity, tangy mango chutney to go alongside.

Basil Chicken Kabobs with honey mango chutney sauce step by step

  1. Cut chicken breast into cubes and season with chicken bullion and chopped basil..
  2. Put a little bit of oil in a saucepan, enough to cover the bottum of the pan..
  3. Add chicken and stir and let it cook for 5 minutes and stir again.
  4. Cook for another 8 minutes scoop chicken out to cool down. In the same pan add the sliced onions and peppers and toss for and let it cook for about 3 minutes and set aside..
  5. Arrange the chicken on the kabobs sticks as you wish and arrange on serving dish. Mix the honey and mango chutney together and pour over chicken. Garnish with onions and peppers and voila food is ready. Send me some pics. Yyyyuuuuummmmmyyyyyy..

Spicy Mango Lime Grilled Chicken Recipe is a delicious grilled chicken dish where the chicken is marinated in a flavoursome marinade made of sweet ripe mangoes, spicy chilli sauce, tangy lemon juice and sharp garlic. Serve Spicy Grilled Lime & Mango Chicken as an appetizer with some lemon wedges along with the sauce. Skewers of Cajun pepper beef, Moroccan lamb and honey soy chicken. Skewers of Cajun pepper beef, Moroccan lamb, prawn and honey soy chicken, spicy Italian, pork and beef sausages and devil's ribs. baby spinach, capsicum with side of mango sour cream on a housemade spiced mango chutney base. Chicken & Lime Leaf Spring Roll with Chilli & Garlic Jam.