Recipe: Appetizing Baked chicken in BBQ sauce and potato salad

Baked chicken in BBQ sauce and potato salad. Transfer the baked chicken to a large bowl. Add the remaining barbecue sauce; turn to thoroughly coat. Transfer to a cutting board and slice crosswise.

Cut off and discard the stem ends of the. Prick each potato all over with a fork. Crumbled blue cheese and chopped green onions, optional. You can have Baked chicken in BBQ sauce and potato salad using 19 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Baked chicken in BBQ sauce and potato salad

1. Prepare of Chicken legs/breast/wings. Should be the same size.
2. It's of Marinade.
3. You need 1/2 cup of Mala.
4. You need 2 tsp of Apple cider vinegar.
5. You need of Black pepper.
6. Prepare of Salt.
7. It's of Paprika.
8. You need of Rosemary.
9. It's of Ginger.
10. Prepare 3 tsp of Cornstarch.
11. Prepare 1/2 cup of Guinness stout.
12. You need of Barbecue sauce.
13. You need of Guinness stout (remaining in the can) freeze for later use.
14. You need of Ketchup.
15. You need of Brown sugar.
16. Prepare of Chilli.
17. You need of Black pepper.
18. It's of ginger.
19. It's of Lime juice.

Combine the barbecue sauce, salad dressing, brown sugar, vinegar, Worcestershire sauce and liquid smoke if. In this video we will show you how to make baked mozzarella chicken breast with bechamel sauce and baked potatoes. It's pretty simple and very nutritious. How to make Grilled Sausage, BBQ Chicken & Potato Salad - prep & cook time, serving size, nutritional info, ingredients.

Baked chicken in BBQ sauce and potato salad instructions

1. Mix the marinade well and marinate the chicken for as long as possible. (4-24+ hours). Cover with cling film and refigirate..
2. Preheat oven to 180°c, line your oven tray with foil and baste some oil on it. Bake for 20 min, turn it once so that both sides brown to a fine crisp..
3. Mean while, bring a cup of Guinness stout to a boil. Add the remaining ingredients for the BBQ sauce. Let it simmer on low till its thick and reduces..
4. Coat the chicken in the sauce. Bake for an extra 10 minutes..
5. Enjoy 😋. Potato recipe later.

To make potato salad, mix onions, celery, bell pepper, relish, eggs, mayonnaise and mustard in a large bowl then gently fold in potatoes. I added extra bbq sauce to spice up the taste and one more chicken breast than the recipe called for. This is a wonderful chicken salad. I served this with Baked Tortilla chips also from allrecipes. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly That's right- only TWO INGREDIENTS!