Easiest Way to Cook Tasty Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF

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Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after testing various methods for doing it (like searing vs no sear), this is my favorite way to make it. The best Slow Cooker BBQ Pulled Pork Recipe!

Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF Keyword bbq pulled pork, pulled pork, pulled pork recipe, slow cooker pulled pork. Lightly grease the crock of a slow cooker. Sear the pork until golden brown (At this point, if you like crisp bits in your pulled pork, you can spread the shredded pork on a sheet pan and place under a broiler for a couple minutes then. You can cook Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF

  1. Prepare 1350 grams of trimmed pork shoulder (around 3lbs).
  2. Prepare 160 ml of tomato ketchup.
  3. It's 80 ml of apple cider vinegar.
  4. You need 120 grams of brown sugar (a packed half cup).
  5. You need 1 1/2 tbsp of smoked paprika.
  6. Prepare 1 tbsp of garlic powder.
  7. It's 1 tbsp of oregano.
  8. You need 1/2 tbsp of black pepper.
  9. Prepare 1/2 tbsp of onion powder.
  10. You need 2 tsp of Vickys Gluten-Free Worcestershire sauce, recipe link below.
  11. Prepare 1 tsp of salt.
  12. You need 3/4 tsp of cayenne pepper (optional).

I really like having some nice brown bits in the pulled pork which is why I do this step. To make this with store bought BBQ sauce. This is a great slow cooker BBQ pulled pork, perfect for a evening dinner or a get-together. This BBQ pulled pork slow cooker recipe involves cooking the.

Vickys Slow Cooker BBQ Pulled Pork, GF DF EF SF NF step by step

  1. Mix the ketchup, sugar, vinegar and other flavourings, herbs & spices together. Adjust the seasoning to taste, you may want to add more sugar, garlic or cayenne, the flavour will be mellowed after cooking so bear this in mind https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan.
  2. Put the pork shoulder in a slow cooker / crockpot or casserole dish and pour the sauce mixture over it.
  3. Cook on low for 8 hours or high for 4 hours. If using an oven put it on it's lowest setting for 8 - 10 hours.
  4. Take the pork out carefully as it will be tender and falling apart. Let it rest for 5 minutes.
  5. Using 2 forks, shred the pork meat.
  6. Put the pulled pork back into the sauce and warm through before serving.
  7. This is enough to serve 8 - 10 pulled pork sandwiches, feel free to top with your favourite BBQ sauce. You could use my BBQ sauce ingredients in the same quantities as listed above and just bring them to a simmer in a small pan. The sauce in the slow cooker gets watered down with the pork juices but in the pan you'll end up with a thicker version.

Home » Recipes » Slow Cooker Recipes » Slow Cooker BBQ Pulled Pork. If using a pork shoulder with bone, carefully. Your favorite summer sandwich just got a whole lot easier--Reynolds® Slow Cooker Liners make for a juicy pulled pork and virtually no cleanup! All Reviews for Slow Cooker BBQ Pulled Pork Sandwiches. Slow cooker BBQ pulled pork recipe.