Recipe: Perfect Baked Honey/Buffalo Barbecue Chicken Wings

Delicious, fresh and tasty barbecue.

Baked Honey/Buffalo Barbecue Chicken Wings.

Baked Honey/Buffalo Barbecue Chicken Wings You can cook Baked Honey/Buffalo Barbecue Chicken Wings using 18 ingredients and 11 steps. Here is how you cook that.

Ingredients of Baked Honey/Buffalo Barbecue Chicken Wings

  1. You need 25-30 of chicken wings.
  2. It's 5 cloves of garlic minced.
  3. You need 1/2 of small onion minced.
  4. You need 1/2 cup of vinegar.
  5. You need 1/2 cup of soy sauce.
  6. It's 3 tbsp of brown sugar.
  7. Prepare 12 oz of can of sprite.
  8. Prepare 1 cup of all purpose flour.
  9. Prepare 1 1/2 tbsp of cornstarch.
  10. You need 1 1/2 tbsp of cayenne pepper.
  11. Prepare 1 1/2 tbsp of chili powder.
  12. It's 1 tbsp of garlic powder.
  13. Prepare 1 1/2 tbsp of paprika.
  14. Prepare 1 1/2 tbsp of garlic pepper.
  15. You need 1 tbsp of salt.
  16. You need 3/4 cup of melted butter.
  17. You need 3/4 cup of Louisiana Hot sauce.
  18. Prepare 1/2 cup of honey.

Baked Honey/Buffalo Barbecue Chicken Wings instructions

  1. Take a baking pan and mix garlic, onion, soy sauce, vinegar, 1 1/2 tbsp brown sugar, sprite.
  2. Rinse chicken wings and add to the marinade you just made and soak for 2-3 hours.
  3. After 3 hours preheat oven to 350 degrees and place chicken in a separate baking pan removing excess liquid..
  4. When oven is preheated place chicken in oven and bake for 15 min.
  5. After 15 take out chicken from oven and place it back in the marinade to cool it off. Leave oven on 350..
  6. In a big ziplock bag mix all the spices, flour, cornstarch and remaining 1 1/2 tbsp of sugar.
  7. After chicken wings are cooled. Place them in the spice mixture.
  8. Take a bowl and whisk butter, Louisiana sauce and honey together.
  9. Dip chicken wings in mixture.
  10. Place them in baking sheet covered with foil paper and place them back in the oven and cook for 40 minutes. Make sure you turn them over halfway through..
  11. Dip in ranch and serve hot! Enjoy!.