Recipe: Appetizing Slow Cooker Barbecued Ribs

Delicious, fresh and tasty barbecue.

Slow Cooker Barbecued Ribs. Delicious Recipes & Helpful Hints Free From Kraft® Kitchens. Season ribs with salt and pepper. Place in a shallow baking pan.

Slow Cooker Barbecued Ribs Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. The secret to the perfect BBQ Pork Ribs in the slow cooker is to finish them off in the oven under the broiler. Slow Cooker Barbecue Ribs easy and absolutely DELICIOUS! You can have Slow Cooker Barbecued Ribs using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Slow Cooker Barbecued Ribs

  1. You need 2-3 lbs of Pork(Baby-back) Ribs.
  2. Prepare 1.5 tbsp of Sweet Paprika.
  3. It's 1 tbsp of Light Brown Sugar.
  4. Prepare 1 tsp of Ground Black Pepper.
  5. You need 1 tsp of Garlic Powder.
  6. Prepare 1 tsp of Cinnamon.
  7. It's Pinch of Cayenne Pepper (Optional).
  8. It's 1-1 1/2 of Cup(s) of you favorite BBQ Sauce.
  9. It's of Vegetable Oil Spray.

Fall-off-the-bone tender ribs finished off in the oven to create the best, barbecue sticky glaze and caramelised edges! Looking for recipes for slow cooker BBQ ribs? Taste of Home has the best slow cooker BBQ ribs recipes from real cooks, featuring reviews, ratings, how-to videos and tips. Yes, you can make authentic-tasting slow-cooker barbecue ribs.

Slow Cooker Barbecued Ribs instructions

  1. Coat the pot of the slow cooker with the vegetable oil..
  2. In a small bowl, mix together the paprika, brown sugar, black pepper, garlic powder, cinnamon, and cayenne pepper..
  3. Evenly rub the mixture all over both sides of your ribs..
  4. Arrange ribs in the slow cooker by standing them up against the wall of the pot, thicker side down and meaty side against the pot..
  5. Slowly pour the barbecue sauce over the ribs..
  6. Cover and cook for 6-8 hours on low. For us, 7 hours was perfect..
  7. Enjoy!.

Cola is the secret to this sauce—it keeps the meat incredibly moist while cooking, so you're left with fall-off-the-bone tender ribs that will satisfy even the most serious barbecue craving, no grill required. For added smoky flavor and texture, we recommend finishing off these slow-cooker ribs for a few. You can use spare ribs or baby back ribs for this slow cooker BBQ ribs recipe. Tips for cooking ribs in a crock pot: Whisk together paprika, brown sugar, salt, black pepper, and red pepper flakes to make the dry rub mix. Rub the dry rub mix over the ribs, and then brush them with your preferred BBQ sauce.