Recipe: Perfect Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops

Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops. Absolutely delicious take on pork chops. The chops really benefit from the bacon, making them moist and flavorful. Flip the chops and slather the other side as well, until barbeque sauce is used up.

I do not own the rights to the logos and images on these. Pork Chops Stuffed with Smoked Gouda and Bacon. Prepare yourself for pork chop Explore more. You can cook Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops

1. It's 2 of pork chops (that have been butterflied).
2. You need 1 cup of prepared stuffing.
3. You need 10 slice of bacon.
4. Prepare 1/2 tsp of garlic powder.
5. Prepare 1/2 tsp of onion powder.
6. Prepare 1/4 tsp of pepper.
7. Prepare 16 of toothpicks.

My family, who are not big pork chop fans, really loved these. I did make a couple of enhancements. Impress your friends with bacon wrapped goodness. I wanted to create an Instructable that used "recycled" food.

Tinklee's BBQ Bacon Wrapped Stuffed Pork Chops instructions

1. if using toothpicks set in a small bowl and pour very hot water on them, then let them set about 20 mins.
2. if your pork chops have not been butterflied, then cut in half all the way except for the last 1/2"-3/4" of the chop, leaving the sides connected, lay flat open (this has now been butterflied).
3. sprinkle half of the garlic powder, onion powder and pepper on chops, then spoon 1/2 cup of stuffing on one side of chop, spreading it out across the whole chop,.
4. now wrap bacon around the chop over lapping where it stops, this should take 4 pieces of bacon, then with the last piece wrap long ways around.
5. secure with the toothpicks, I did 5 across the wide area then 3 across the bottom part, count your toothpicks!.
6. heat grill up to med-high heat, leave them alone for the first 10-12mins before turn, this helps seal the bacon letting the chop to release from the grill easy, grill till done, I let them sit for about 5mins after I take off the grill, then pull all the toothpicks, either serve whole, cut in half or cut into slices for a nice look.

This is a great way to turn leftovers into awesome bbq. Remember good Barbecue is all about Pulse blend until roughly chopped. Be sure not to over process and end up with pork dust. Bacon Wrapped Pork Chops are tossed in a balsamic herb marinade, then wrapped in a bacon weave for a delicious & impressive dinner recipe that is so easy to make! A few weeks back, the co-founder of ButcherBox, reached out to me about sharing a link to my.