Recipe: Yummy Crock Pot BBQ Pork Chops

Crock Pot BBQ Pork Chops. Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops. If you have BBQ Crock Pot Pork Chops leftover, just shred it and freeze the mixture.

It's so tender and the root beer. Turn crockpot on high and remove liner (if you can). Spread some BBQ sauce on the bottom of the crock. You can have Crock Pot BBQ Pork Chops using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Crock Pot BBQ Pork Chops

1. You need 1 large of onion, sliced.
2. Prepare 6 of pork loin chops 1/2" thick, bone-in.
3. You need 2 cup of of your favorite homemade or bottled BBQ sauce.
4. You need 1 of salt.
5. You need 1 of pepper.
6. It's 2 tbsp of extra virgin olive oil.

Return the crock to the pot, put on lid. After about an hour, turn down to low. Pour BBQ sauce and water on top. These pork chops have been a family favorite at my house for more years than I can remember.

Crock Pot BBQ Pork Chops instructions

1. Put sliced onions in the bottom of the crock pot..
2. Preheat a large skillet to medium high heat with 2 tablespoons extra virgin olive oil. Season the pork chops with salt and pepper. Brown the pork chops in the skillet on both sides. Coat each pork chop with BBQ sauce and layer in the crock pot..
3. Cover crock pot and cook on high for 3-4 hours..

They are so tender that a fork is all you need to devour them! Remove the pork chops from the slow cooker and serve with additional BBQ sauce. Crock Pot Pork Chops Potatoes Recipes. Slow Cooked Baked Barbecue Pork ChopsAll Things Food, Cooking with Mary and Friends. Pork Chops Sauerkraut Crock Pot Recipes.