How to Prepare Yummy Infamous BBQ Pulled Pork

Delicious, fresh and tasty barbecue.

Infamous BBQ Pulled Pork. BBQ Pulled Pork for the win, guys!! Oh man, as a Kansas City girl, this recipe is everything I love about classic pulled pork this time of year. It's packed with all of my favorite smoky, tangy, sweet, savory, and downright mouthwatering BBQ flavors.

Infamous BBQ Pulled Pork Stand back. this pulled pork and pineapple salsa recipe is not for the faint-hearted! This apps include Images, Ingredients and Method. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled pork on a smoker or grill. You can have Infamous BBQ Pulled Pork using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Infamous BBQ Pulled Pork

  1. You need 2 1/2 lb of hormel bbq pork butt roast with seasoning.
  2. Prepare 1 can of Cola of your choice, I prefer vanilla Pepsi or Dr. pepper.
  3. Prepare 1 of bottle of bbq sauce, I prefer sweet baby rays Cola q.

Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked pork BBQ recipe you've ever had the pleasure to eat! Place rub on liberally on all sides of the butt - It will not penetrate the fat cap side. Cutting Board + Cooked Porkchop OR Cooked Tofacon + Toast + Tomato + Spice Leaf.

Infamous BBQ Pulled Pork instructions

  1. Place pork roast into slow cooker fat side down..
  2. Add enough soda to give about 1 inch of coverage at the bottom. Do not exceed half way up the roast..
  3. Put half the BBQ sauce on top of roast..
  4. Put lid on slow cooker and cook on low for 8 hours..
  5. When done, take a fork and shred roast while still in slow cooker. Let mix with juices. Add rest of bbq sauce and serve from slow cooker..

Remove the pork from the liquid and allow it to cool slightly. Cut off the pieces of fat and discard. Shred the meat with a fork. Competition style pulled pork injected with an apple juice mixture, rubbed with Traeger Pork This first place pulled pork is injected with an apple juice and spice blend, rubbed down with some sweet and savory Pork and Poultry Rub and smoked low and slow until it falls apart in true BBQ fashion. Juicy BBQ pulled pork served with home-made, creamy coleslaw on fresh, toasted rolls.