Slow Cooker BBQ Pulled Pork. Slow Cooker Pulled Pork is incredibly easy to make and wonderful to have on hand to add protein to meals. We make a batch every week, and after Pulled pork is the next best thing to chicken breast as far as keeping protein on hand goes, if you ask me. You can do SO many things with pulled pork.

Tender and flavorful pulled pork is so easy to make in your crockpot. This pulled pork recipe for the slow cooker uses prepared barbeque sauce and ketchup. The secret to really good pulled pork is cooking it low and slow. You can have Slow Cooker BBQ Pulled Pork using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Slow Cooker BBQ Pulled Pork

Prepare 2 lb of boneless pork roast or chops.
Prepare of olive oil.
It's of season salt.
You need of ground black pepper.
It's of garlic powder.
Prepare of Rosemary leaves.
Prepare 1 of water.
It's of BBQ sauce.

I know, I know—it sounds somewhat tortuous if you're craving BBQ, like right now. While burnt bits would be delicious, they're not totally necessary. For simple, juicy pulled pork, you can cook the pork from start to finish in the slow cooker. For larger pork sizes, scale up the Rub and Sauce.

Slow Cooker BBQ Pulled Pork step by step

Baste pork with oil..
Season with season salt, pepper, garlic, and rosemary..
Place in slow cooker..
Add about 1/2-3/4 inch of water..
Cover and cook on low until meat easily shreds with forks. About 8 hours..
Once meat is shredded, add BBQ sauce and mix well. Heat on high until heated through..

Also don't forget to scale up the Coleslaw recipe as. This Slow Cooker BBQ Pulled Pork is perfect for large gatherings, busy weekdays or whenever you are craving the "Best" BBQ pulled pork! But I had to post this bbq pulled pork recipe before I leave so you can sink your teeth into the sweet bbq tender pork sooner rather than later. Mix Seasoning Mix, ketchup, brown sugar and vinegar until blended. Lightly grease the crock of a slow cooker.