Recipe: Yummy Barbecue Pizza, stuff crust

Barbecue Pizza, stuff crust. Stuffed crust pizza is pizza with cheese and possibly other toppings added into the crust. Use a combination of shredded cheddar and Monterey Jack cheeses to stuff the border. In a mixing bowl, toss the chicken with the barbecue sauce and onion strings.

They're perfect for impromptu cookouts and summer dinners on the patio. —Alicia Trevithick, Temecula, California. If you want to make your own dough, try our Basic Pizza Crust recipe. The topping ingredients are entirely of your choosing, but the basic order when creating your masterpiece should be sauce, cheese, and toppings — in that order. You can have Barbecue Pizza, stuff crust using 16 ingredients and 15 steps. Here is how you cook that.

Ingredients of Barbecue Pizza, stuff crust

1. It's of Crust-----.
2. It's 16 inch of pizza crust, I used fresh dough from a bakery.
3. It's of Toppings-----.
4. It's 2 pounds of pulled pork, I used some of the leftover Roasted tangerine pork see my recipe.
5. You need 8 ounces of baked beans, I used Bushes Best homestyle.
6. Prepare 1-1/2 cups of sliced black olives.
7. You need 1-1/4 cup of diced tomatoes.
8. It's as needed of Barbecue sauce, I used Sweet Baby Rays brown Sugar Hickory.
9. You need of Cheeses, 5 cheeses equal parts from each----.
10. You need as needed of Asiago cheese shredded.
11. Prepare as needed of Provolone cheese shredded.
12. It's as needed of Mozzarella cheese shredded.
13. It's as needed of parmesan cheese shredded.
14. It's as needed of romano cheese shredded.
15. You need of stuffing, for stuff crust---.
16. Prepare as needed of extra sharp cheddar cheese.

Stuffed Crust Pizza is really easy to make at home using a little extra cheese and my pizza crust recipe. Skip the pizza delivery tonight because homemade tastes even better! Are you a pizza crust person? Pizza would be nothing without its crust foundation and today's recipe is for crust people.

Barbecue Pizza, stuff crust instructions

1. Preheat oven 400 degrees Fahrenheit.
2. On a baking pan with sides spray nonstick spray on it set aside.
3. On a flat baking sheet spread out the dough, its easier to work with..
4. In the middle of the dough add the baked beans after stirring well. Leave some room from the edge with the beans..
5. Heat the pulled pork and cook getting it a bit crispy.
6. When crisp lower the heat.
7. Add barbecue sauce and mix well..
8. Take the cheddar cheese and cut into sticks. Add these inbetween the beans and the edge.
9. Fold the edge over the cheddar sticks. Add Meat..
10. Add olive.
11. Add tomatoes.
12. Add cheese mixture.
13. Bake in oven 15 minutes.
14. Put under broiler till browned.
15. Slice and serve I hope you enjoy!.

Ed Edgar: Barbecue Chicken Ranch pizza. Just like his momma used to make! A dash o' spice and savor with a lot of flavor. King Of The Squirrels/Yandere: Extra Cheese pizza with stuffed crust and golden brown edges. These two are little kids at heart and love any and everything with cheese.